Seasonal Pick True Sta2hpt-2s-2s Heated Cabinet, Pass-thru - Trsta2hpt2s2s Perfect For Gifting [tH7kFlYj]

Seasonal Pick True Sta2hpt-2s-2s Heated Cabinet, Pass-thru - Trsta2hpt2s2s Perfect For Gifting [tH7kFlYj]

SPEC SERIES Heated Cabinet, pass-thru, two-section, (2) stainless steel doors front & rear with locks, cam-lift hinges, digital temperature control, (6) chrome shelves, stainless steel front & sides, aluminum interior, 5" castors, 3.0kW, 208-230v/60/1-ph (requires hard wiring), cULus, UL EPH Classified, Made in USA

What our Experts Think

• Design: Two-section pass-thru configuration with full-height solid stainless steel doors on both front and rear, each equipped with locks and cam-lift hinges for secure and smooth operation

• Construction: Durable stainless steel exterior (doors, front, and sides) and aluminum interior walls and back, with a stainless steel floor and ceiling.

• Shelving: Includes six heavy-duty chrome-plated wire shelves, three per section, providing ample storage space

• Heating System: Maintains cabinet temperatures between 140°F and 180°F (60°C to 82.2°C) using a stainless steel heating element controlled by an exterior on/off switch and electronic temperature control

• Humidity Control: Features a manually controlled top vent to adjust humidity levels within the cabinet

• Mobility: Equipped with 5" diameter plate casters (front set with locks) for easy movement and stability.

• Electrical Requirements: Operates on 208-240V, 60Hz, single-phase power, consuming 3000 watts; hardwiring is required.

• Certifications: UL EPH Classified, UL listed in the United States and Canada, and NSF-4 compliant for open food products

Q&A

Q: What is the True STA2HPT-2S-2S Heated Cabinet used for?
A: This pass-thru heated cabinet keeps food hot and ready for service, ideal for commercial kitchens, catering, and foodservice operations.

Q: What are the key features of the STA2HPT-2S-2S model?
A: Features include two solid stainless steel doors, pass-thru design, digital temperature control, forced air heating, and a durable all-stainless construction.

Q: Is this heated cabinet energy-efficient?
A: Yes, it uses low-velocity fans for even heat distribution and high-density insulation for energy efficiency.

Q: What is the temperature range of this unit?
A: It maintains a consistent temperature range of 140°F to 180°F, ideal for hot food holding.

Q: Can it be accessed from both sides?
A: Yes, its pass-thru design allows convenient access from both kitchen and serving areas.

Maintenance Tips

• Clean Interior & Exterior Weekly – Use mild soap and warm water; avoid harsh chemicals to maintain stainless steel finish.

• Inspect Door Gaskets Regularly – Check for cracks or wear; replace if damaged to ensure proper heat retention.

• Check Heating Elements Monthly – Ensure even heating; consult a technician if performance drops.

• Monitor Thermostat Accuracy – Calibrate as needed to maintain optimal holding temperatures.

• Keep Vents & Fans Clear – Vacuum dust from air intake/exhaust areas to ensure efficient airflow.