Portable Southbend Platinum, P36a-bbh Gas Range , 36”, 4 Non-clog Burners, Hot Top Convection Oven 217000 Total Btu - P36a-bbh Series [gn2AoIWc]

Southbend Platinum P36A-BBH Gas Range: The Ultimate Commercial Cooking Solution

The Southbend Platinum P36A-BBH Gas Range is a powerhouse of performance, designed for the demands of high-volume commercial kitchens. With a total output of 217,000 BTUs, this 36" heavy-duty range delivers the power and precision needed to handle any cooking task. The range boasts four 35,000 BTU non-clog burners, ensuring efficient and consistent heat distribution for a variety of cooking techniques. Its 12" hot top with two 16,000 BTU burners adds versatility, making it perfect for preparing breakfast items or sautéing vegetables. This comprehensive cooking solution is a must-have for culinary professionals seeking reliable and high-performance equipment.

Key Features and Specifications

The Southbend P36A-BBH Gas Range is constructed with durability and efficiency in mind. Its stainless steel front, sides, rear, and exterior bottom not only offer a sleek, professional appearance but also ensure longevity and ease of maintenance. The range features manual controls, battery spark ignition, and 6" adjustable legs for flexibility in placement. The convection oven, with a 45,000 BTU burner and a thermostat range of 175°F to 550°F, provides even heat distribution for baking and roasting. Here are some of the key features that make this range stand out:

• Total Output: 217,000 BTUs, ensuring powerful performance for various cooking tasks in a busy kitchen.
• Non-Clog Burners: Four open burners, each providing 35,000 BTUs, allowing for efficient cooking of multiple dishes at once.
• Convection Oven: 45,000 BTU oven with a thermostat range of 175°F to 550°F for even heat distribution.

Practical Uses and Benefits

The Southbend P36A-BBH Gas Range is an invaluable asset for any commercial kitchen. Its versatile cooking surfaces and high-performance features make it ideal for a wide range of applications, from breakfast preparation to fine dining. The range's space-saving design allows it to fit into tight kitchen spaces without compromising on functionality. With its CSA and NSF certification, you can trust that this range meets the stringent safety and sanitation standards required for commercial use. Here are some practical uses and benefits of this top-of-the-line range:

• High-Volume Cooking: The range's powerful burners and convection oven can handle large volumes of food, making it perfect for busy kitchens.
• Versatile Cooking Surface: The combination of open burners and a hot top allows for flexible cooking options, accommodating various cooking techniques.
• Easy Maintenance: The stainless steel construction and easy-to-clean surfaces ensure that the range remains in top condition for years to come.