Holiday Gift Guide Garland Garland Cuisine Gas Ranges - C36-4c Accessory [LhdWYyFn]

Garland C36-4C Gas Range: Versatile Commercial Cooking Solution

The Garland C36-4C Gas Range is a top-tier commercial kitchen appliance designed to deliver exceptional cooking performance. With a robust 36-inch frame, this range features two powerful 40,000 BTU open burners and an 18-inch griddle on the left, making it an ideal choice for busy kitchens. The C36-4C's 147,000 BTU capacity ensures that you can handle a wide range of cooking tasks efficiently.

• Equipped with two 40,000 BTU open burners and an 18" griddle for versatile cooking.
• Convection oven for even heat distribution and faster cooking times.

Key Specifications and Features of the C36-4C Range

The Garland C36-4C is built to last, featuring a 1" thick steel plate that withstands high heat and prevents warping. The range includes Hi-Lo manual valve controls for precise temperature adjustments, ensuring consistent results every time. It also comes with a convection oven that distributes heat evenly across multiple racks, perfect for large-volume cooking.

• 1" thick steel plate for durability and heat resistance.
• Hi-Lo manual valve controls for precise temperature control.

The range is crafted with a stainless steel front, sides, plate rail, and burner box, providing a sleek and hygienic cooking environment.

Practical Applications and Target Audience

Whether you're managing a bustling restaurant, hotel, or catering service, the Garland C36-4C Gas Range is an essential tool for your kitchen. Its compact footprint allows for easy placement in limited spaces without compromising on cooking capacity. The range's efficient oven, durable construction, and user-friendly controls make it an excellent choice for those seeking a reliable and versatile cooking solution.

• Perfect for high-volume cooking in restaurants, hotels, and catering services.
• Space-saving design ideal for kitchens with limited space.

With the C36-4C, you can expect a safer, more efficient, and productive kitchen operation.