Bestselling Southbend Platinum, P36c-ggc Gas Range , 36”, 24” Charbroiler, 12” Manual Griddle Cabinet Base 96000 Total Btu - P36c-ggc 85% Off - Today Only [vfOk7JdK]

Bestselling Southbend Platinum, P36c-ggc Gas Range , 36”, 24” Charbroiler, 12” Manual Griddle Cabinet Base 96000 Total Btu - P36c-ggc 85% Off - Today Only [vfOk7JdK]

The Southbend P36C-GGC 36" Heavy Duty Range is a robust and versatile cooking appliance designed for commercial kitchens requiring efficient multi-tasking. It features a 24" griddle on the left and a 12" charbroiler on the right, allowing for various cooking methods in one unit. The griddle offers 64,000 BTU of power, while the charbroiler delivers 32,000 BTU, for a total of 96,000 BTU. Both components are controlled manually, providing precise heat regulation for consistent cooking results. The 1" thick griddle plate ensures even heat distribution, making it perfect for a wide range of cooking tasks. This freestanding range also comes with a cabinet base, offering valuable storage space for kitchen tools and equipment. The stainless steel exterior on the front and sides adds durability and easy cleaning, essential for high-traffic kitchen environments. With its compact dimensions of 36" width, 37.5" depth, and 41" height, the range is designed to fit into smaller spaces without sacrificing functionality. Its heavy-duty construction and powerful natural gas operation make it a reliable and efficient choice for busy commercial kitchens. Weight and Dimension: Weight 490 lbs Width 36" Depth 37.5" Height 41"

Features

• Equipped with a 1" thick plate for even heat distribution, suitable for a variety of cooking tasks including frying, grilling, and sautéing.
• Ideal for grilling with a flame-cooked finish, providing flexibility for diverse menu options.
• Delivers powerful performance, with 64,000 BTU for the griddle and 32,000 BTU for the charbroiler, ensuring fast cooking times.
• Features a cabinet/storage base, providing additional space for storing cooking utensils and equipment, enhancing kitchen organization.
• Designed for standalone installation, allowing it to fit seamlessly into various kitchen configurations.
• Offers easy, direct control over the griddle and charbroiler temperatures, allowing for precise cooking adjustments.
• The stainless steel finish on the front and sides provides a professional appearance while being resistant to wear and easy to clean.
• With dimensions of 36" width, 37.5" depth, and 41" height, this range is space-efficient without sacrificing cooking capabilities.
• The combination of a griddle and charbroiler provides a versatile cooking surface, making it suitable for diverse culinary applications.

What our Experts Think

• High Performance: With 96,000 BTU, the Southbend P36C-GGC delivers exceptional heat for fast and consistent cooking.

• Durable Design: Built to last with heavy-duty construction, ideal for high-volume kitchens.

• Versatile Cooking: The combination of a 24" charbroiler and 12" manual griddle provides flexibility for grilling and griddling simultaneously.

• Space-Saving: The 36" width and cabinet base design maximize kitchen space while providing storage for kitchen tools.

• Efficiency: Energy-efficient design reduces gas consumption without compromising on performance.

• User-Friendly: Manual controls and easy-to-clean surfaces make operation and maintenance straightforward for busy kitchens.

Q&A

Q: What is the cooking capacity of the Southbend P36C-GGC Gas Range?
A: The Southbend P36C-GGC Gas Range offers a total of 96,000 BTU, providing powerful cooking performance with a 36" range, 24" charbroiler, and a 12" manual griddle.

Q: Is the Southbend P36C-GGC Gas Range built for heavy-duty use?
A: Yes, designed for commercial kitchens, this gas range is built with high-quality materials to handle the demands of busy foodservice environments.

Q: What type of base does the Southbend P36C-GGC have?
A: The P36C-GGC features a cabinet base for convenient storage, helping you keep your kitchen organized.

Q: How efficient is the charbroiler on the Southbend P36C-GGC?
A: The 24" charbroiler delivers intense heat for perfectly grilled meats, making it ideal for high-volume cooking.

Q: Is the griddle on the Southbend P36C-GGC manual or automatic?
A: The griddle is manual, offering precise temperature control for different cooking styles.

Maintenance Tips

• Clean Griddle and Charbroiler: After each use, scrape off food residue with a grill brush or griddle scraper to maintain surface integrity and heat distribution.

• Inspect Gas Connections: Check for gas leaks around the connections and fittings. Tighten if necessary, or contact a professional.

• Clean the Burners: Remove grease and debris to prevent clogging. Clean with a non-abrasive cloth and mild cleaner.

• Maintain the Cabinet Base: Keep the cabinet base organized and free from grease buildup. Wipe regularly to prevent rust.

• Check Pilot Lights and Burners: Ensure proper flame quality and consistency; adjust or replace if necessary.

• Regularly Test the Thermostat: Ensure the griddle and oven temperature are accurate for even cooking by using a thermometer.