Explore John Boos Slim Line Underbar Ice Bin With 7-circuit Cold Plate - Ubib-1836-cp7 Limited Stock [IJ7TNCbo]

Explore John Boos Slim Line Underbar Ice Bin With 7-circuit Cold Plate - Ubib-1836-cp7 Limited Stock [IJ7TNCbo]

Entirely made of stainless steel, the John Boos UBIB-1836-CP7 underbar ice bin and cocktail unit is durable, attractive, and easy to maintain. Stainless steel improves the quality and endurance of your unit, increasing its longevity. It has a #4 polish satin finish, making your underbar station more visually appealing. It is simple to clean which improves sanitation.

Features and Benefits

• ALL 18 GAUGE STAINLESS STEEL CONSTRUCTION
• TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
• SLIM LINE 18” DEEP FRONT TO BACK
• 28” W x 15” FRONT-TO-BACK x 13-1/2” DEEP FOAM INSULATED ICE BIN WITH DRAIN
• 7-CIRCUIT COLD PLATE
• INCLUDES 2-PIECE SLIDING LID
• STANDARD THREADED INSERTS ON SIDES FOR ATTACHING ADJACENT UNITS TOGETHER
• STANDARD FRONT INSERTS FOR SPEED RAIL ATTACHMENT
• ACCESS PLATES ON TOP OF BACKSPLASH FOR SODA GUN LINES
• STAINLESS STEEL FRONT TO BACK BRACING
• TOP: 18 GAUGE TYPE 300 STAINLESS STEEL
• FRONT APRON: 18 GAUGE TYPE 300 STAINLESS STEEL
• BACKSPLASH: 18 GAUGE TYPE 300 STAINLESS STEEL
• SIDES: 18 GAUGE TYPE 300 STAINLESS STEEL
• LEGS AND BRACING
• BOLT ON 1-5/8” STAINLESS STEEL LEGS FOR FAST INSTALLATION
• 1-1/4” FRONT TO BACK BRACING
• 1” ADJUSTABLE STAINLESS STEEL BULLET FEET
• 1-7/8” DRAIN PLUG
• 1” MPT 3-1/4” LONG DRAIN CONNECTION

What Our Experts Think

• Dimensions: Compact 18" W x 36" D design is perfect for bars with limited space, providing an efficient solution for ice storage and cocktail preparation

• Durable Stainless Steel Construction: Entirely made of stainless steel, ensuring durability, corrosion resistance, and ease of maintenance for long-lasting performance

• Cold Plate Technology: Equipped with a 7-circuit cold plate to help maintain a lower ice temperature for longer periods, making it ideal for cocktail service

• Sleek Design: Its slimline profile ensures it fits seamlessly under the bar, optimizing space without compromising functionality

• Easy to Clean: Stainless steel finish makes the unit simple to wipe down, promoting sanitation and cleanliness in busy bar environments

• Made in the USA: Proudly crafted in the USA, ensuring superior craftsmanship and high-quality construction

Q&A

Q: What are the dimensions of the John Boos UBIB-1836-CP7?
A: The John Boos UBIB-1836-CP7 is 18" wide and 36" deep, designed for bars where space efficiency is key without sacrificing functionality.

Q: How does the 7-circuit cold plate work?
A: The 7-circuit cold plate helps maintain ice temperature for longer periods, which is essential for keeping ice frozen and your drinks chilled during service.

Q: Is this unit easy to clean?
A: Yes, the stainless steel construction ensures that cleaning is quick and easy, requiring only mild soap and water to keep it looking great and hygienic.

Q: What type of finish does this unit have?
A: The unit features a polished stainless steel finish, providing both durability and an attractive appearance.

Q: Where is the John Boos UBIB-1836-CP7 made?
A: This unit is proudly made in the USA, ensuring excellent craftsmanship and reliable performance.

Maintenance Tips

• Regularly clean the stainless steel surface with mild soap and water to maintain its appearance and prevent buildup

• Avoid using harsh abrasives to protect the finish

• Check the cold plate regularly for optimal performance

• Keep the unit well-drained to prevent ice and water buildup, maintaining a clean and sanitary workspace