Portable American Range Gas Ranges - Ar-24g-sb Collection [Rn4WB9sv]
Portable American Range Gas Ranges - Ar-24g-sb Collection [Rn4WB9sv]Restaurant Range, gas, 24", (1) 24" griddle, 1" thick plate, manual controls, (1) 20" storage base, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome pla
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Portable American Range Gas Ranges - Ar-24g-sb Collection [Rn4WB9sv]
Portable American Range Gas Ranges - Ar-24g-sb Collection [Rn4WB9sv]
Restaurant Range, gas, 24", (1) 24" griddle, 1" thick plate, manual controls, (1) 20" storage base, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 12.0kW, 40,000 BTU, cETLus, ETL-Sanitation, Made in USA
Specifications
| Product Specifications | |
|---|---|
| Manufacturer | American Range |
| Height | 56.0 in |
| Width | 24.0 in |
| Depth | 32.25 in |
| Top | (1) griddle |
| Exterior Finish | stainless steel front & sides |
| Base | (1) cabinet |
| Plate Thickness | 1.000" = 1" |
What Our Experts Think
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Commercial-Grade Construction: Built with heavy-duty stainless steel for long-lasting durability in demanding kitchens.
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High-Performance Burners: Delivers powerful heat output, ideal for high-volume cooking.
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Versatile Configurations: Available with a range of options including griddles, broilers, and convection ovens.
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Even Heat Distribution: Designed for consistent temperature control across all cooking surfaces.
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Made in the USA: Manufactured with quality craftsmanship and industry-tested materials.
Q&A
Q: What features are included in American Range products?
A: Common features include high-BTU burners, heavy-duty grates, convection ovens, and customizable configurations.
Q: Are American Range products energy-efficient?
A: Yes, they are designed to deliver high performance with efficient fuel usage for commercial cooking.
Q: How does American Range compare to other commercial kitchen brands?
A: It’s known for durability, performance, and versatility, making it a trusted brand in professional kitchens.
Maintenance Tips
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Clean burners and grates regularly to maintain heat efficiency.
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Inspect oven interiors and fans for buildup or residue.
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Check gas lines and connections for safety and reliability.
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Wipe down stainless surfaces after each use to prevent staining or corrosion.
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Schedule annual maintenance with a technician for peak performance.
What Our Customers Say
Absolutely no complaints!
This is a really good tool.
- Tammi V..
Absolutely no complaints!
A great product. I'm happy.
- Jeanne M..
Absolutely no complaints!
This is an awesome piece of kit.
- Justin K..