Ultimate Icb Technologies Chocohot Two Chocolate Dispenser Taps 14.1.chocohottwo Best Choice [jpToZsI8]

ICB Technologies ChocoHot Two: Perfect for Chocolate Enthusiasts

The ICB Technologies ChocoHot Two is a game-changer for any cake, ice cream, or confectioner shop. This innovative liquid chocolate dispenser offers a unique and attractive solution for all your chocolate needs. With its two constant flow taps, the ChocoHot Two is designed to enhance your dessert menu and captivate customers with its stylish and functional design.

• Perfect for decorating desserts
• Excellent for topping treats

This versatile dispenser is suitable for both assisted and self-service areas, making it an ideal choice for any establishment looking to offer a delightful chocolate experience to their customers.

Key Features and Specifications

The ChocoHot Two comes with a powerful 1.9kW motor, ensuring smooth and consistent chocolate flow. Its digital controls provide precise regulation of both flow and temperature, allowing you to create the perfect chocolate experience every time. Here are some of the key features that set the ChocoHot Two apart from the rest:

• Two constant flow taps
• Digital temperature control
• Easy installation and operation

Whether you choose to sink it into a counter or use it on the countertop, the ChocoHot Two is designed for convenience and efficiency.

Unleash Your Creativity with the ChocoHot Two

The ChocoHot Two isn't just a dispenser; it's a tool for creativity. From topping ice cream cones and tubs to filling cups with delicious hot chocolate, this versatile machine allows you to offer a variety of delightful experiences. With two taps, you can even provide two different chocolate flavors from the same station, adding an extra layer of excitement to your menu.

• Decorate desserts with precision
• Offer a choice of chocolate flavors

Once you're done, the entire unit is easy to clean, ensuring that you're ready for the next day's operation. The ChocoHot Two is more than just a chocolate dispenser; it's a centerpiece for your business, attracting customers and enhancing your dessert offerings.