Complete Forno Bravo Professionale Commercial Trailer Gas Fired Countertop Pizza Oven Holiday Cheer Edition [iPGgS28l]

The Professionale commercial pizza oven is UL certified for indoor or outdoor installation. It is a small-size fully commercial pizza oven designed for restaurants, pizzerias, cafes, caterers and vineyards looking for a gas or wood fired pizza oven to complement other cooking equipment.

The Professionale110 FA is ideal for small to mid-sized pizzerias that want an oven capable of baking up to 120 – 10″ pizzas per hour. Excellent heat retention with quick recovery times, this pizza oven suits restaurant owners who want a quality pizza oven at a reasonable price.

The Professionale commercial pizza oven kit provides everything you need to assemble a pizza oven core. Each piece of the Professionale OK commercial pizza oven kit can be carried by two people through a standard door, making access and installation easy.

Note! 

Brick Arch option is only available for Professionale 110 Commercial Pizza Oven Kit - 44” and Professionale 120 Commercial Pizza Oven Kit - 48”

Overview

• Two sizes: 44″ and 48″ cooking surfaces, both with a 10″ landing;
• You can bake up to 7 – 10″ pizzas at a time; or up to 140 per hour;
• Capable of exceeding 900°F temperatures;
• Gas and Wood fuel available, no charcoal;
• ETL-certified to UL standards for indoor or outdoor installation;
• Easy delivery using a lift gate — no forklift required.

Features

Professionale110

• You can bake up to 6 – 10″ pizzas at a time; 120 per hour;
• Capable of exceeding 900 degree temperatures;
• Gas and Wood fuel available; no charcoal;
• UL certified for indoor or outdoor installation

Professionale120

• You can bake up to 7 – 10″ pizzas at a time; 140 per hour;
• Capable of exceeding 900 degree temperatures;
• Gas and Wood fuel available; no charcoal;
• UL certified for indoor or outdoor installation

Includes

• 3″ oven dome using commercial grade refractory with integral vent landing;
• Firebrick 2.5″ cooking floor that is NSF-4 certified for use with food;
• 4″ ceramic fiber insulation blanket for side dome and 6″ above oven dome;
• 4″ ceramic fiber insulation board under oven dome;
• High temperature mortar;
• Double wall insulated door with thermometer;
• Optional 125,000 BTU gas burner option.

Manuals

Forno Professionale 110 Kit Drawing

Forno Professionale 120 Kit Drawing

Forno Oven Kit Overview

Forno Data Sheet

Forno Type1 Hood Data Sheet

Forno Oven Kit Manual

Forno Direct Vent Manual

Forno Type1 Hood Drawing

Forno Bravo Catalog