Summer Sale Shimomura Coltello Murato Classic Santoku 17cm, Lama Damascata In Acciaio Inox Con Tre Strati Vg10 [limited Qty] [zdxK2vrJ]

Shimomura Coltello Murato Classic Santoku 17cm

The Shimomura Coltello Murato Classic Santoku 17cm is a remarkable culinary tool designed for both professional chefs and passionate home cooks. Crafted with precision and elegance, this santoku knife boasts a unique triple-layer VG-10 steel blade, encased in stainless steel for durability and longevity. Its ergonomic handle, made from SUS304 stainless steel and Pakka wood, ensures a comfortable grip and balance, making it an essential addition to any kitchen.

Superior Construction and Features

The Shimomura Murato series is renowned for its "user-friendly" design and superior craftsmanship. This particular santoku knife features a classic 170mm blade length, perfect for a wide range of culinary tasks. The triple-layer VG-10 steel core, combined with molibdenum, vanadium, and cobalt, provides exceptional sharpness and edge retention. The blade is finished with a traditional hamaguri edge, ensuring a smooth and effortless cut through various ingredients.

• Triple-layer VG-10 steel core
• Traditional hamaguri edge
• Ergonomic handle with Pakka wood

Practical Uses and Benefits

The Shimomura Coltello Murato Classic Santoku 17cm is an indispensable tool for everyday cooking. Whether you're slicing vegetables, cutting meat, or preparing seafood, this knife will enhance your culinary experience. Its balanced design and sharp edge make it easier to cut through tough ingredients with minimal effort, saving you time and energy. This high-quality santoku knife is ideal for chefs and home cooks looking to elevate their cooking skills and enjoy the satisfaction of preparing delicious meals.

• Perfect for a variety of culinary tasks
• Enhances cooking efficiency and precision
• Ideal for both professional chefs and home cooks