Fast Shipping Tojiro Kakugata Usuba Shirogami #1 195mm (7.6") [buffalo] Kit [Sg5yNpIm]
Exquisite Tojiro Kakugata Usuba Shirogami #1 Knife Experience the art of Japanese culinary precision with the Tojiro Kakugata Usuba Shirogami #1 knife. Crafted from the purest Shirogami #1 steel, this knife is a testament to traditional Japanese craf
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Exquisite Tojiro Kakugata Usuba Shirogami #1 Knife
Experience the art of Japanese culinary precision with the Tojiro Kakugata Usuba Shirogami #1 knife. Crafted from the purest Shirogami #1 steel, this knife is a testament to traditional Japanese craftsmanship. Its sleek, polished finish and kasumi finish on the kireha showcase the balance of form and function. The hand-chiseled kanji and magnolia wood handle with a buffalo horn ferrule add to its aesthetic appeal and durability. This knife is a perfect blend of elegance and efficiency.Superior Craftsmanship and Steel Quality
The Tojiro Kakugata Usuba Shirogami #1 knife boasts a core made of Shirogami #1 steel, renowned for its sharpness and ease of resharpening. This high-carbon, high-hardness steel (61–62 HRC) ensures a long-lasting edge, while the ni-mai lamination technique enhances structural integrity. The single bevel design and flat primary angle provide exceptional precision for chopping vegetables, making it ideal for intricate cuts and the "katsuramuki" technique. Here are some key features and benefits:- High-carbon Shirogami #1 steel core for long-lasting sharpness
- Ni-mai lamination for increased strength and durability
- Single bevel design for precise cuts and intricate techniques
Practical Uses and Everyday Benefits
The Tojiro Kakugata Usuba Shirogami #1 knife is an indispensable tool for any kitchen, especially for those who appreciate the art of Japanese cuisine. Its thin blade is perfect for preparing vegetables, ensuring clean cuts and preventing splitting. Whether you are a professional chef or a culinary enthusiast, this knife will elevate your cooking experience. Here are some practical uses and benefits:- Vegetable preparation: Ideal for chopping, slicing, and peeling vegetables with precision
- Japanese cuisine: Essential for executing intricate cuts and traditional techniques
- Right-handed users only: Designed for optimal comfort and control for right-handed chefs
What Our Customers Say
Absolutely no complaints!
It’s a very fine and an exceptionally well-built tool.
- Iker U..
Absolutely no complaints!
I'm so pleased I was able to find this product.
- Elora T..
Absolutely no complaints!
A superior item. Genuinely and truly excellent.
- Amina M..