American Range AR-4B-24RG-NG 48" 4 Burner & 24" Raised Griddle Heavy-Duty Restaurant Range with 2 Ovens - Natural Gas 222,000 BTU
The American Range AR-4B-24RG-NG is a heavy-duty restaurant range that features 48" 4 burners and a 24" raised griddle. With a powerful 222,000 BTU natural gas fuel source, this range is perfect for high-volume cooking in professional kitchens. The two ovens provide ample space for baking and roasting. Upgrade your cooking game with the American Range AR-4B-24RG-NG.
STANDARD FEATURES
- All Stainless Steel front, sides, high shelf & riser.
- Heavy gauge welded frame construction.
- 6” Stainless Steel heavy duty landing ledge.
- 12” x 12” sectioned cast iron top grates.
- 32,000 BTU/hr. lift-off open burners.
- Porcelainized oven interior.
- One chrome plated rack per oven.
- 100% safety oven pilot.
- 6” chrome plated steel legs.
- Optional casters available.
- One year limited warranty, parts and labor.
STANDARD OVEN
- Sturdy, welded front frame provides stability.
- Pull-off Stainless Steel doors for easy cleaning.
- Oven dimensions: 20”Wx26-1/2”Dx13-1/2”H.
- Thermostat controls temperature from 150°F to 500°F.
- One chrome plated oven rack per oven (Additional racks optional).
- Porcelain enamel finish inside oven bottom, sides, back, and door liner.
- Steel burner rated at 27,000 BTU/hr.
- 100% safety gas shut off.
- Matchless push button ignition to light a standing pilot.
OPEN BURNERS
- Heavy duty sectioned cast iron top grates.
- Two piece lift-off easy clean burners.
- Rated at 32,000 BTU/hr. each.
- One standing pilot for each burner, for instant ignition.
- Removable full-width drip pan.
GRIDDLES
- Highly polished thick steel griddle plate.
- 3” (76) wide grease drawer.
- One steel tube burner every 12” (305), rated at 20,000 BTU/hr.
- Stainless Steel pilot for each burner for instant ignition.
- Manual control valve for each burner.
- Stainless Steel spatula-width grease trough with landing ledge.
Product Specifications
| Manufacturer |
American Range |
| SKU |
AR-4B-24RG-NG |
| Condition |
New |
| Length (in.) |
48.00 |
| Depth (in.) |
28.5 |
| Height (in.) |
56 |
| Height Detail |
36 inch high cooking surface |
| Approval |
NSF, AGA, CGA, ETL, CSA |
| Total BTU |
222000 |
| Number of Burners |
4 |
| Number of Ovens |
2 |
| Number of Burners |
4 Burners |
| Oven Type |
Standard Oven |
| Number of Ovens |
2 |