Thanksgiving Deal Templar Knife 11'' Black G10 Rwl34 Damasteel Fixed Blade Boning Knife K6bbk362 - On Sale Collection [eHLctdla]
Templar Knife 11'' Black G10 RWL34 Damasteel Fixed Blade Boning KnifeIntroducing the Templar Knife, a premium fixed blade boning knife designed for both professional chefs and culinary enthusiasts. This exceptional knife boasts an 11" overall length,
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Templar Knife 11'' Black G10 RWL34 Damasteel Fixed Blade Boning Knife
Introducing the Templar Knife, a premium fixed blade boning knife designed for both professional chefs and culinary enthusiasts. This exceptional knife boasts an 11" overall length, making it perfect for a variety of kitchen tasks. The core of this knife lies in its 6" RWL34 Damasteel blade, which is renowned for its exceptional sharpness and durability. The blade thickness is meticulously crafted to be .06 inches, tapering down to .03 inches at the tip, ensuring precision and control during use. The handle is made from high-quality Black G10, providing a comfortable grip and resistance to wear and tear. This knife comes beautifully boxed, making it an ideal gift for any aspiring or seasoned chef.
Product Specifications and Features
The Templar Knife is a masterpiece of craftsmanship and engineering. The RWL34 Damasteel blade is not only visually stunning with its intricate patterns but also boasts superior edge retention and resistance to corrosion. The black G10 handle is not only stylish but also ergonomic, ensuring a secure and comfortable grip. Here are some key specifications and features:- Blade Length: 6 inches
- Blade Thickness: .06 inches tapering to .03 inches
- Handle Material: Black G10
- Overall Length: 11 inches
Practical Uses and Benefits
The Templar Knife is an invaluable tool for any kitchen. Whether you are preparing delicate fish, boning chicken, or trimming vegetables, this knife's precision and sharpness will make your culinary tasks easier and more efficient. The following are some practical uses and benefits of the Templar Knife:- Perfect for Boning: The thin, sharp blade allows for precise cuts and minimizes the risk of damaging the meat.
- Excellent Edge Retention: The RWL34 Damasteel blade ensures that your knife stays sharp for longer, reducing the need for frequent sharpening.
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