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Hot Pepper Seeds - Chile De Arbol

Welcome to our premium selection of Chile De Arbol pepper seeds, a staple in Mexican cuisine and a fiery addition to any kitchen. These seeds are derived from the Capsicum annuum variety and require approximately 92 days to mature, making them a rewarding choice for gardeners of all levels. The De Arbol Chile, with its long and thin shape, is reminiscent of cayenne peppers but boasts a distinctive bold, smoky flavor that sets it apart. Here's what makes these seeds a must-have: -

• High Heat: With a Scoville heat rating of up to 30,000, these peppers are sure to add a punch to your dishes.
• Flavorful: The smoky, rich taste of the De Arbol Chile will elevate your cooking to new heights.

Unmatched Flavor and Versatility

Chile De Arbol peppers are not just for spicy enthusiasts; their versatility makes them a favorite among chefs and home cooks alike. Commonly used in Mexican cooking, these peppers are a staple in soups, sauces, and a variety of dishes. Here are a few ways you can incorporate them into your culinary creations: -

• Spice Up Soups: Add a fiery kick to your next chili or soup with a sprinkle of De Arbol peppers.
• Make BBQ Magic: Infuse your favorite barbecue sauce with the smoky flavor of these peppers.

Whether you're a seasoned chef or just starting out, the Chile De Arbol pepper seeds offer a world of flavor and heat. With approximately 3,360 seeds per ounce, you'll have plenty to experiment with and enjoy. Embrace the rich heritage of these Mexican peppers and take your cooking to the next level.