Heavy-duty Sous Vide At Home: The Modern Technique For Perfectly Cooked Meals [a Cookbook] (spiral Bound) (new) [4X8fPcY2]

Sous Vide Cooking Made Easy

Are you ready to elevate your home cooking to a professional level? "Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals" is the ultimate guide for beginners and enthusiasts alike. This spiral-bound cookbook, brought to you by the creators of Nomiku—the first affordable sous vide machine—delivers a treasure trove of over 100 recipes that will transform your kitchen into a haven of delicious, restaurant-quality dishes. Say goodbye to dry turkey and undercooked steaks; sous vide cooking ensures tender and succulent results every time.

• Perfect Results Every Time With sous vide, you can achieve precise temperatures, guaranteeing a consistent and delicious outcome for every dish.
• Stress-Free Cooking Enjoy worry-free meal prep, as sous vide cooking eliminates guesswork and ensures perfection without the need for constant monitoring.

Comprehensive and Accessible Recipes

This book is your gateway to a world of culinary delights, offering recipes for a variety of dishes that cater to every occasion. From classic sous vide steaks and duck confit to unique appetizers like deep-fried egg yolks, "Sous Vide at Home" has something for everyone. Discover how to prepare exquisite Halibut Tostadas, Grilled Asparagus with Romesco, Chicken Tikka Masala, and even homemade Dulce de Leche and ice cream. Whether you're hosting a dinner party or simply enjoying a meal at home, this cookbook has you covered.

• Extensive Range of Recipes Enjoy a diverse selection of recipes, including international cuisine, desserts, and sophisticated beverages.
• Perfect for Every Occasion From a simple dinner for two to a festive feast, this cookbook ensures that your culinary creations are always a hit.

Quality and Convenience Combined

"Sous Vide at Home" is more than just a cookbook; it's a tool for anyone looking to master the art of sous vide cooking. The spiral-bound format allows for easy flipping through pages and laying the book flat for comfortable reading. With its durable construction and clear instructions, this book is designed to withstand the rigors of everyday use. Whether you're a seasoned chef or a cooking novice, this book is the perfect companion for your culinary journey.

• Convenient and Durable The spiral-bound edition is perfect for hands-on use, making it ideal for anyone who loves to cook.
• Professional Quality at Home Achieve professional results without the need for an expensive restaurant kitchen.