Ultimate A Very Chinese Cookbook: 100 Recipes From China And Not China (but Still Really Chinese) (spiral Bound) Holiday Cheer Edition [NTekyfEl]
A Comprehensive Guide to Authentic Chinese Cuisine "A Very Chinese Cookbook" is a must-have for anyone seeking to explore the rich tapestry of Chinese cuisine. Written by James Beard Award winner Kevin Pang and his dad Jeffrey, this spiral-bound cook
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A Comprehensive Guide to Authentic Chinese Cuisine
"A Very Chinese Cookbook" is a must-have for anyone seeking to explore the rich tapestry of Chinese cuisine. Written by James Beard Award winner Kevin Pang and his dad Jeffrey, this spiral-bound cookbook offers over 100 recipes that capture the essence of both traditional and modern Chinese cooking. With a focus on American Chinese classics, Sichuan street foods, and Hong Kong dim sum, this book caters to both the Chinese food-curious and experienced cooks alike. The Pang family's storytelling, combined with America's Test Kitchen's rigorous recipe testing, ensures that every dish is a delight to prepare and enjoy.Rich Features and Practical Tools
"A Very Chinese Cookbook" is more than just a collection of recipes; it's a treasure trove of culinary wisdom. Inside, you'll find two generations of storytelling, with Jeffrey sharing his childhood experiences in Hong Kong and Kevin offering practical advice to bring recipes to life. The book also includes Test Kitchen Techniques, detailed instructions, and abundant photos to guide you through the cooking process. With a Chinatown Shopping Guide, you'll learn how to select the best ingredients, from soy sauce to fresh noodles. This comprehensive guide ensures that you're well-equipped to create delicious Chinese dishes at home.Perfect for Every Chinese Food Enthusiast
Whether you're planning a weekend soup dumpling project or looking to impress your guests with a traditional Chinese feast, "A Very Chinese Cookbook" is your go-to resource. Its spiral-bound format allows for easy flipping and lay-flat convenience, making it perfect for regular use. With its extensive range of recipes and valuable tips, this book is ideal for both beginners and seasoned chefs. Whether you're a Chinese food aficionado or simply looking to expand your culinary repertoire, "A Very Chinese Cookbook" will be a cherished addition to your kitchen library.What Our Customers Say
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