Essential Whole Grain Sourdough At Home: The Simple Way To Bake Artisan Bread With Whole Wheat, Einkorn, Spelt, Rye And Other Ancient Grains Device [4MIQDVry]

Whole Grain Bread Baking Made Easy

Are you ready to transform your home kitchen into a bakery with artisanal flair? Whole Grain Sourdough at Home is the ultimate guide for anyone looking to master the art of baking delicious whole grain breads with minimal effort. This book has been selected as one of the best cookbooks of 2020 by delicious. magazine, and it's no wonder why. With Elaine Boddy's expert guidance, you can create a variety of stunning breads using whole wheat, einkorn, spelt, rye, and other ancient grains.

• Enjoy the simplicity of one-bowl baking
• Embrace the flexibility of minimal kneading

Mastering the Art of Whole Grain Bread

Baking with whole grains can be intimidating, but not with Whole Grain Sourdough at Home. Elaine has spent years perfecting her techniques and shares her secrets to make nutrient-dense flours like whole wheat, einkorn, spelt, and rye come alive in your bread. The book includes a comprehensive sourdough starter guide, along with a plethora of recipes for everything from sandwich loaves to focaccia.

• Discover the science and art of whole grain baking
• Explore over 60 recipes and 60 photographs

Transform Your Daily Bread Experience

With Whole Grain Sourdough at Home, you can elevate your daily bread experience with homemade, artisanal loaves that are both delicious and nutritious. Whether you're a beginner or an experienced baker, this book is designed to help you achieve perfect whole grain sourdough bread in less than 24 hours.

• Enjoy the convenience of quick and easy recipes
• Boost your daily nutrition with whole grain breads

This book is perfect for anyone looking to add a touch of homemade charm to their meals, from breakfast to dinner.