Cyber Monday Steal Atosa Ebf-05 Blast Chiller / Shock Freezer Slash 80% Off The Price [ciB21RVQ]

Introducing the Cyber Monday Steal Atosa Ebf-05 Blast Chiller / Shock Freezer Slash 80% Off The Price [ciB21RVQ]

The Atosa EBF-05 is a powerful and reliable solution for foodservice professionals looking to maintain optimal temperatures for their products. This versatile unit is designed to blast chill and shock freeze food, ensuring rapid temperature control and preserving quality. With its self-closing doors, recessed safety door handle, and magnetic door gasket, the EBF-05 offers both safety and ease of use. Its stainless 304 construction guarantees durability and hygiene, making it an ideal choice for busy kitchens.

Key Features and Specifications

The Atosa EBF-05 is equipped with a host of features that make it a standout choice in the market. It boasts an internal food probe for precise temperature monitoring, ensuring consistent results every time. With a blast chill capacity of 25 kg and shock freeze capability of 15 kg, this unit can handle large batches efficiently. The EBF-05 also features even temperature chilling, which is crucial for maintaining the integrity of food products. Its internal dimensions are W610 x D420 x H364, allowing it to hold 5 GN 1/1 pans or 5 bakery trays measuring 60 x 40 cm, providing ample space for a variety of dishes.

Practical Applications and Benefits

The Atosa EBF-05 is an invaluable asset for any kitchen looking to streamline their cooling processes. Whether you need to quickly chill large quantities of food or freeze delicate items without damaging their texture, this unit delivers exceptional performance. Its versatility makes it suitable for a wide range of applications, from commercial kitchens to restaurants and catering services. With its ability to hold 5 racks, the EBF-05 ensures that you can store and transport food efficiently. Its energy-efficient 1300 Watts power rating not only reduces operational costs but also contributes to a more sustainable kitchen environment.