Complete Santoku 17 Cm Sakai Takayuki Aogami#2/iron Kurouchi Perfect For Gifting [bj2Bcpve]

Sakai Takayuki Aogami#2 Santoku Knife

Introducing the exquisite Santoku knife by Sakai Takayuki, a masterpiece crafted with precision and elegance. This 17 cm blade, known for its exceptional sharpness and durability, is a perfect blend of traditional craftsmanship and modern technology. With its carbon steel core enveloped by iron and a Rockwell hardness of 62-63, this knife promises a lifetime of reliable performance. The walnut wood handle provides a comfortable grip, making it a joy to use in the kitchen.

Key Features and Specifications

The Sakai Takayuki Aogami#2 Santoku knife boasts a range of impressive features. The blade, crafted from high-carbon Aogami#2 steel, offers superior sharpness and edge retention. With a spine thickness of 3.6 mm and a weight of 129 g, this knife is well-balanced and easy to handle. Its dimensions are as follows: total length of 31.5 cm, blade length of 17 cm, blade width of 4.5 cm, and spine thickness of 3.6 mm. The handle is made from walnut wood, ensuring a comfortable and secure grip. This knife is a testament to the craftsmanship of Sakai Takayuki, a brand renowned for its high-quality knives.

Practical Uses and Benefits

Perfect for a variety of culinary tasks, the Sakai Takayuki Aogami#2 Santoku knife is an essential tool for any kitchen. Whether you are slicing, dicing, or chopping, this knife will handle the job with ease. Its sharpness and durability make it ideal for cutting through vegetables, fruits, meats, and fish. The knife's design allows for precise cuts and smooth strokes, ensuring that your food is prepared to perfection. This knife is a favorite among professional chefs and home cooks alike, and it will quickly become a staple in your kitchen. With proper care, the Sakai Takayuki Aogami#2 Santoku knife will serve you well for years to come.