Dad Approved White Cream Sauce Mix 6 #10 Cans Shop Now [wGtbejc8]

Our white cream soup/sauce mix is a versatile base for sauce, soups, gravies, and so much more.  This base can be the start of  a wonderful cream soup on those cold days; it can also be a great alfredo sauce to mix with your favorite pasta.  You can also use this sauce on pizza and make your own new kind of pizza instead of using the regular tomato sauce.  This base can also be used to make a great white pepper gravy for your biscuits and gravy meal.  You do not want to be with out this base. This is a need for your long term food storage! 

Ingredients:  Creamer (sunflower oil, corn syrup solids, sodium caseinate, dipotassium phosphatte, mono and triglcerides, sodium stearoyl lactylate, algin), Corn Starch, WheatFlour, Natural and Artificail Flavor, Chicken Fat, Salt, Nonfat Dried Milk, Hydrolyzed Vegetable Protein, Silicon Dioxide, Sugar, Onion, Disodium Insonate and Disodium Guanylate, Spice Extracts. This product is non-GMO.

Contains:  Dairy, Wheat, and Soy. 

(Product is sourced in the USA)

Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

#10 case:  J078-  360 servings

Dehydrated white cream sauce/soup powder is a versatile base that can be used for soups, sauces, gravies and much more.  This can be the base for a great white cream soup mix or use it to make a great alfredo sauce to go with your favorite pasta.  This can even be used to make a great gravy for your biscuits and gravy.  This is a delicious addition to your food storage staples.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 5-10 years. Bulk products need to be repackaged for long term storage. 

Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.

Directions:  For 4 servings, In a 2 qt pan, whisk together 1 cup soup mix to 3 cups water.  Add any cooked or uncooked meat, cheese or vegetable.  Bring to a light boil, stirring occasionally to avoid scorching.  Soup is ready when ingredients are tender.  For white sauce, cut the amount of water in half.  For gravy, make as white sauce and add beef or chicken bouillon or meat seasoning.   Great in soups and chowders.