Editor's Pick Taste Of The Wild | May 15 Holiday Edition [eXuNBpxY]

We are delighted to welcome Walter Riddell from Hepple Spirits to the Turnbull’s Northumbrian Food Hall for an evening of fine food & drink. Enjoy a flight of both classic and modern cocktails accompanied by a 4-course meal prepared by Turnbull’s featuring the very best of local produce. 

Admission also entitles you to 10% off all purchases of Hepple Spirits for the duration of the event. 

Welcome Drink: Hepple Gin & Tonic or Hepple Gin Martini 

Canapes (served sharing style per table)

• Mini Aberdeen Angus Smoked Beef Sliders
• Pork Belly, Pickled Cucumber, Chilli
• Craster Kipper Pate 
  
  

Main
Hepple Estate Roe Venison Wellington or Aberdeen Angus Beef Wellington
Served with Pommes Duchesse, Honey Roasted Beetroot, Parsnip and Carrots, Red Wine Jus

Cocktail Hepple Negroni or Hepple Spritz

Dessert
Chocolate Tart with Hepple Sloe Gin Fruit Coulis, Cream

Cocktail: Hepple White Lady 

Finish
Doddington Cheese & Biscuits, Tea & Coffee

Digestifs: Hepple Sloe Gin 

For menu allergen information click here