Black Friday Doorbuster Alto-shaam Simple Control 108kg Cook & Hold Oven 1200-th/sx Save 65% Now [oL9UGTli]

Alto-Shaam Simple Control 108kg Cook & Hold Oven

Introducing the Alto-Shaam Simple Control 108kg Cook & Hold Oven, a revolutionary kitchen appliance designed to elevate your culinary operations. This innovative oven boasts two independent oven compartments in a single footprint, allowing for unparalleled cooking and holding capabilities. With its fanless, waterless Halo Heat® technology, it delivers the highest quality food yields while significantly reducing foodservice operating costs. Experience the perfect balance of efficiency and performance with this state-of-the-art oven.

Product Specifications and Features

The Alto-Shaam Simple Control 108kg Cook & Hold Oven is built to meet the demands of busy kitchens. Its touch control interface with icon-based navigation ensures ease of use, while its single knob simplifies temperature and time settings. This oven is equipped with a temperature probe for precise cooking, and it can store up to eight programmable recipes for consistent results. Here are some key features:

• Two Independent Compartments: Allows for separate cooking and holding processes, maximizing efficiency.
• Fanless, Waterless Halo Heat® Technology: Ensures even cooking and holds food at the perfect temperature without the need for fans or water.
• Touch Control and Single Knob: User-friendly interface for easy temperature and time adjustments.
• Programmable Recipes: Store up to eight recipes for consistent cooking results.

Practical Uses and Benefits

Whether you're a restaurant owner, chef, or caterer, the Alto-Shaam Simple Control 108kg Cook & Hold Oven is an invaluable addition to your kitchen. Its ability to cook and hold higher volumes of food at consistent quality makes it ideal for service-intensive environments. The oven's low-temperature cooking and holding capabilities ensure food safety and freshness, while its energy-efficient design helps to lower your operational costs. Here are some practical uses:

• Restaurant Kitchens: Perfect for large-scale cooking and holding operations, ensuring consistent service quality.
• Catering Services: Streamline your catering operations with precise and efficient cooking and holding capabilities.
• Foodservice Facilities: Enhance your foodservice operations with a reliable and versatile cooking solution.