Essential Winterhalter Energy Saving Pass Through Dishwasher Pt-l Energy+ In Multiple Colors [DLng21BG]

Winterhalter PT-L Energy+ Pass-Through Dishwasher

Introducing the Winterhalter PT-L Energy+ pass-through dishwasher, a revolutionary solution for professional kitchens seeking efficiency and performance. This top-of-the-line dishwasher is designed to handle large quantities of crockery and utensils with ease. Engineered in Germany, the PT-L Energy+ boasts a fully flexible wash system, ensuring exceptional cleaning results for both simple rinsing and the removal of stubborn food residue. Its self-cleaning systems and intuitive digital controls make it a user-friendly choice for any professional kitchen setting.

Advanced Features and Specifications

The Winterhalter PT-L Energy+ is not just about cleaning; it's about doing so efficiently. This model delivers a rinse temperature of 82°C for 12 seconds, far surpassing the capabilities of handwashing, guaranteeing effective sanitation and protecting staff and customers from transferrable viruses. Additionally, the advanced heat and steam capture function significantly reduces energy use and running costs, eliminating the need for an overhead condenser hood. Key features include:

• Self-cleaning systems for easy maintenance
• Intuitive digital controls for user convenience
• Advanced heat and steam capture for energy efficiency

Practical Applications and Benefits

The Winterhalter PT-L Energy+ is an indispensable tool for any busy kitchen. By ensuring that your equipment is thoroughly cleaned and sanitized, this dishwasher helps maintain a high standard of hygiene in your establishment. Whether you're a restaurant, hotel, or catering service, the PT-L Energy+ can handle the demands of your kitchen. Its energy-saving capabilities and reduced maintenance requirements make it a cost-effective and environmentally friendly choice. Experience the benefits of this superior dishwasher in your daily operations:

• Guaranteed sanitation for peace of mind
• Reduced energy costs for sustainable operations
• Increased efficiency for a streamlined kitchen workflow