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Ed Cotton's Culinary Journey at Leonetta

Experience a unique culinary adventure with Chef Ed Cotton at his latest venture, Leonetta. A celebrated chef-partner in New York City, Cotton brings his extensive experience and passion for Mediterranean flavors to this vibrant new space. Join us for an exclusive hands-on cooking class where you'll learn to prepare dishes inspired by the diverse and bold tastes of the Mediterranean coastline.

Hands-On Cooking Class Details

This immersive cooking class is hosted by Chef Ed Cotton himself, inside his newest venture, Leonetta. During the three-hour session, you'll have the opportunity to work alongside Chef Cotton and his expert kitchen team. The menu will feature a variety of dishes, including seafood, house-made pasta, and steaks, all prepared using traditional Mediterranean techniques. After your hands-on experience, enjoy a delightful lunch featuring expertly paired wines, allowing you to savor the fruits of your labor.

Why Attend This Class

Whether you're a culinary enthusiast or a beginner looking to expand your skills, this cooking class is perfect for you. Here are some key benefits:

• Learn from a Master Chef: Chef Ed Cotton's extensive experience in the culinary world will provide you with invaluable insights and techniques.
• Hands-On Experience: Gain practical cooking skills by preparing dishes yourself, under the guidance of a professional chef.
• Unique Flavors: Discover the rich and diverse flavors of the Mediterranean coastline through a variety of exciting dishes.

Don't miss this opportunity to learn, grow, and indulge in the culinary delights of Chef Ed Cotton's Leonetta.