Hot Deal "kiyokane" Gyuto Kurouchi (chef's Knife) Aogami Super Steel, 240mm Economy Pack [OSrubHWM]

Experience the Craftsmanship of KIYOKANE Gyuto Knife

Introducing the KIYOKANE Gyuto Kurouchi Chef's Knife, a masterpiece of traditional Japanese craftsmanship. Crafted with meticulous attention to detail, this 240mm blade is designed to elevate your culinary experience. Made from Aogami Super Steel, known for its high carbon content and exceptional hardness, this knife promises unparalleled sharpness and durability. Embrace the art of cooking with a tool that reflects the spirit of Japanese culinary tradition.

Unmatched Quality and Craftsmanship

The KIYOKANE Gyuto is hand-forged by skilled craftsmen in Tosa, Japan, ensuring the highest standards of quality. Each knife is a testament to the dedication and expertise of the artisans who pour their souls into every creation. The free forging process from Tosa Japan guarantees a unique character and exceptional performance. This double-bevel knife is suitable for both right and left-handers, and its wooden handle provides a comfortable grip.

• Traditional forging style
• Free forging from Tosa Japan

Perfect for the Culinary Enthusiast

Whether you are slicing through meat, vegetables, or fish, the KIYOKANE Gyuto is your ultimate companion in the kitchen. Its high Aogami Super Steel hardness makes it ideal for those who appreciate the art of sharpening and maintenance. While it may be challenging to grind, the resulting sharpness is well worth the effort. This hand-forged product may have minor scratches or an oxide film, but it is these unique characteristics that add to the beauty and soul of the knife.

• Edge of Blade: Aogami Super Steel
• Double Bevel, suitable for both right and left-handers

Invest in the KIYOKANE Gyuto and experience the joy of cooking with a knife that embodies the spirit of Tosa craftsmanship.