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The Perfect "motokane" Kiritsuke Gyuto Kurouchi (chef's Knife) Aogami Super Steel, Rosewood Handle, 210mm Save Big: 90% Off [sZ7jUG4i]

$51.99 $166.99 -69%

MOTOKANE Kiritsuke Gyuto Kurouchi Chef's KnifeExperience the art of Japanese cuisine with the MOTOKANE Kiritsuke Gyuto Kurouchi Chef's Knife. Crafted with precision and elegance, this knife is a masterpiece of traditional Japanese craftsmanship. The

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The Perfect "motokane" Kiritsuke Gyuto Kurouchi (chef's Knife) Aogami Super Steel, Rosewood Handle, 210mm Save Big: 90% Off [sZ7jUG4i]

MOTOKANE Kiritsuke Gyuto Kurouchi Chef's Knife

Experience the art of Japanese cuisine with the MOTOKANE Kiritsuke Gyuto Kurouchi Chef's Knife. Crafted with precision and elegance, this knife is a masterpiece of traditional Japanese craftsmanship. The Aogami Super steel blade, combined with a rosewood handle, offers unparalleled performance and aesthetics. With its double-edged design and black finish, this knife is a versatile tool for any kitchen.
  • High-quality materials: Aogami Super steel and rosewood handle for durability and comfort.
  • Unique finish: Kurouchi black finish for a rustic aesthetic and rust resistance.

Product Specifications and Technical Details

The MOTOKANE Kiritsuke Gyuto Kurouchi Chef's Knife boasts exceptional specifications that make it a standout choice for professional chefs and culinary enthusiasts alike. Measuring 210mm in blade length, this knife is ideal for cutting meat and offers a balanced weight of approximately 190g. Its octagonal rosewood handle provides a secure grip, while the laminated red plywood ferrule adds strength and stability. The blade features a black finish, which not only enhances its appearance but also reduces reactivity on carbon steel, making it a favorite among knife enthusiasts.
  • Blade length: 210mm, total length 370mm.
  • Handle length: 140mm, width 25mm (max), thickness 20mm.

Practical Uses and Target Audience

The MOTOKANE Kiritsuke Gyuto Kurouchi Chef's Knife is a versatile tool that can be used for a variety of culinary tasks. Whether you are preparing Japanese or Western dishes, this knife will make your cooking experience more enjoyable and efficient. Its sharp edge and durable construction make it perfect for slicing, dicing, and chopping meat, fish, and vegetables. Ideal for professional chefs, culinary students, and home cooks who appreciate quality and craftsmanship, this knife is sure to become a cherished addition to your kitchen.
  • Versatile: Suitable for a wide range of culinary tasks, from slicing meat to chopping vegetables.
  • Quality craftsmanship: Handmade in Japan with attention to detail and precision.

What Our Customers Say

January 23, 2026

Absolutely no complaints!

The perfect marriage of form and function.

- Remi O..

January 23, 2026

Absolutely no complaints!

This is a great find. I'm very happy.

- Florence F..

January 23, 2026

Absolutely no complaints!

A very useful part of my daily life.

- Richard H..

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