Viral Japanese Yoshimi Kato Vg10 Nickel Black Damascus Petty Knife 120mm Save 95% Now [SDVwKNFp]
Japanese Yoshimi Kato VG10 Petty KnifeIntroducing the Japanese Yoshimi Kato VG10 Petty Knife, a masterful blend of art and functionality. This exquisite utility knife, crafted by the renowned blacksmith Yoshimi Kato, is a testament to the 700-year-ol
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Japanese Yoshimi Kato VG10 Petty Knife
Introducing the Japanese Yoshimi Kato VG10 Petty Knife, a masterful blend of art and functionality. This exquisite utility knife, crafted by the renowned blacksmith Yoshimi Kato, is a testament to the 700-year-old tradition of Echizen Uchi Hamono. With its 63-layer Nickel Black Damascus Stainless Steel blade and VG10 core, this knife offers unparalleled sharpness, durability, and aesthetic appeal. The double-bevel edge design ensures precise cuts and effortless handling, making it an essential tool for any kitchen enthusiast.Product Specifications and Features
Boasting a blade length of approximately 120mm and a blade width of 27mm, this petty knife is designed for precision tasks. The blade's spine thickness is around 1.5mm, providing a strong and balanced cutting performance. The overall length of the knife is approximately 225mm, and it weighs about 64g, making it lightweight and easy to maneuver. The handle is reinforced with laminate wood, offering a comfortable grip and durability. Key features include:- Blade Material: 63 Layers Nickel Black Damascus Stainless Steel with a VG10 core (Cobalt Alloy)
- Blade Length: Approx 120mm (4.72")
- Blade Width: Approx 27mm
- Thickness of Spine: Approx max 1.5mm
- Overall Length: Approx 225mm (8.85")
- Weight: Approx 64g (2.26 oz)
- Handle: Reinforced laminate wood
Practical Uses and Benefits
Perfect for a variety of culinary tasks, the Japanese Yoshimi Kato VG10 Petty Knife is ideal for slicing, dicing, and mincing vegetables, herbs, and fruits. Its exceptional sharpness and edge retention make it a favorite among professional chefs and home cooks alike. The unique HAMAGURI-BA blade shape ensures smooth cuts and added strength, while the matte finish adds a touch of elegance. This knife is suitable for both everyday use and special occasions, making it a valuable addition to any kitchen. Whether you're a seasoned chef or a culinary beginner, the Japanese Yoshimi Kato VG10 Petty Knife is a reliable companion that will enhance your cooking experience.What Our Customers Say
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