All-in-one Yering Station 'reserve' Pinot Noir, Yarra Valley, Australia Holiday Edition [1I8hYamb]
Yering Station 'Reserve' Pinot Noir: A Pinot Noir Masterpiece Indulge in the exquisite Yering Station 'Reserve' Pinot Noir, a true testament to the Yarra Valley's Pinot Noir prowess. This wine is the epitome of Yering Station's commitment to crafting
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Yering Station 'Reserve' Pinot Noir: A Pinot Noir Masterpiece
Indulge in the exquisite Yering Station 'Reserve' Pinot Noir, a true testament to the Yarra Valley's Pinot Noir prowess. This wine is the epitome of Yering Station's commitment to crafting world-class Pinot Noir, showcasing the region's renowned reputation. Made with precision from the finest Yarra Valley fruit, this reserve bottling is the pinnacle of the winery's Pinot program, offering a harmonious blend of ripe dark cherry, earthy complexity, and finely integrated spice.- World-Class Craftsmanship: Sourced from select vineyard blocks, this reserve bottling reflects the pinnacle of Yering Station's Pinot Noir expertise.
- Unmatched Flavors: A balance of ripe dark cherry, earthy complexity, and integrated spice, creating a wine of poise and depth.
Introducing the 2021 Yering Station 'Reserve' Pinot Noir
The 2021 Yering Station 'Reserve' Pinot Noir is a testament to the vineyard's meticulous cultivation and winemaking techniques. Crafted with care, this wine boasts a rich heritage, with vine ages ranging from 5 to 22 years. The soil type, Duplex grey loam over yellow clay, and the February 20 – March 2, 2021, harvest date contribute to the wine's distinctive character. With a fermentation process that includes open fermenters and 10-day skin contact, and aging in 500L French oak puncheons (15% new), this Pinot Noir is a masterpiece of its kind.- Rich Heritage: Vine ages from 5 to 22 years, with a unique soil type and a carefully timed harvest.
- Winemaking Techniques: Open fermenters and 10-day skin contact, followed by aging in French oak puncheons.
Perfect Pairings and Longevity
This Yering Station 'Reserve' Pinot Noir is a versatile companion to a variety of dishes and occasions. Best enjoyed at 55–60°F, it pairs beautifully with wild mushroom risotto, roasted duck, or grilled salmon. Its vibrant acidity and silky tannins make it an excellent choice for charcuterie, truffle-infused pasta, or a simple roast chicken. With careful cellaring, this wine is poised to evolve over the next 10+ years, ensuring that it remains a treasured possession. Ideal for connoisseurs and collectors alike, this Pinot Noir is not just a beverage; it's an experience.- Versatile Pairings: Perfect for a variety of dishes, from elegant to casual.
- Longevity: Aged beautifully over 10+ years, suitable for connoisseurs and collectors.
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