Believe It Cy304 Japanese Black Gyuto Knife Yamamoto - Aogami Super Steel 210mm Up To 90% Off [wvmaI1hn]

CY304 Japanese Black Gyuto Knife Yamamoto

Discover the art of culinary excellence with the CY304 Japanese Black Gyuto Knife by Yamamoto. This exceptional knife is a testament to the craft of Echizen knife-making, a tradition steeped in Japanese heritage. Crafted by Mr. Yamamoto, a certified traditional craftsman recognized by the Japanese government, this knife is a perfect blend of art and functionality.

Exceptional Material and Craftsmanship

The CY304 features a blade made from Aogami Super steel, the finest carbon steel from Hitachi Metals. This high-quality material boasts an unparalleled hardness of HRC 67, ensuring long-lasting sharpness. Despite its strength, the blade is not difficult to maintain, requiring only a sharpening stone for easy sharpening. The handle, crafted from rosewood, provides a comfortable grip, making this knife suitable for both right-handed and left-handed users.

• Blade Material: Aogami Super steel
• Handle Material: Rosewood
• Hardness: HRC 67

Versatile and Durable

The CY304 Japanese Black Gyuto Knife is the ideal multipurpose kitchen companion. With its longer and narrower blade, it excels in cutting meat, fish, and vegetables, making it a favorite among professional chefs. Its exceptional sharpness and durability make it a perfect tool for daily cooking tasks. Whether you're a seasoned chef or a home cook, this knife will enhance your culinary experience.

• Use for meat, fish, and vegetables
• Long-lasting sharpness
• Comfortable grip for both right-handed and left-handed users