Thanksgiving Deal Goyon Chazeau 12 Piece Laguiole Prestige Mixed Wood Knife & Fork Set Accessory [IztP16Ju]

GOYON CHAZEAU 12 PIECE LAGUIOLE SET

Experience the epitome of culinary elegance with the GOYON CHAZEAU 12 PIECE LAGUIOLE SET, a stunning collection that promises both functionality and sophistication. This exquisite set includes 6 Laguiole table/steak knives and 6 matching forks, all crafted with the highest attention to detail. Each piece is presented in a luxurious oak gift box, making it an ideal gift for any occasion.

Exquisite Craftsmanship

The GOYON CHAZEAU Prestige range is renowned for its exceptional craftsmanship. Each knife and fork in this set is 100% French handcrafted, showcasing the traditional Laguiole design with a bee and shepherd’s cross. The handles are crafted from a diverse array of woods, including boxwood, olive, juniper, rosewood, kingwood, and snakewood, offering a unique and luxurious feel. Features include a full blade cutting edge, 18-10 stainless steel forks and spoons, and a decorative pitting point design known as the "shepherd's cross" on the handle.

Superior Quality Materials

This Laguiole set is made from only the finest materials. The knives feature a forged back, chiseling, and a 3-rivet assembly, ensuring durability and precision. The forks are crafted from 18-10 stainless steel, known for its resistance to corrosion and tarnishing. The handles, crafted from a variety of woods, are not only visually stunning but also provide a comfortable grip. Key benefits include a brilliant finish, a full blade cutting edge, and chiseling on the forged back of each article.

Easy Care and Maintenance

Maintaining the beauty and longevity of your GOYON CHAZEAU set is simple. We recommend hand washing wooden handle articles with a soft sponge and storing them in a dry place. For occasional care, apply a drop of linseed oil or olive oil to the handle to keep it in pristine condition. With proper care, this set will be a cherished addition to your dining table for years to come. Proper care includes hand washing, avoiding prolonged contact with water or heat, and sharpening the edge of knives as needed.