Believe It Raw Puer: Jinggu Mtn. 100 - 400yr 2008 - 200g Cake - Limited!! Save 85% + Free Ship [JdI4BMey]

Raw Puer: Jinggu Mtn. 100 - 400yr 2008 - 200g Cake - Limited Edition

Welcome to a truly exceptional tea experience with our Raw Puer: Jinggu Mtn. 100 - 400yr 2008 - 200g Cake. This is not just a tea; it's a piece of history, crafted from tea trees that have stood for centuries. Each cake is a testament to the art of tea making, personally supervised by the esteemed tea Master Vesper Chan.

With leaves aged between 100 to 400 years, this tea promises a flavor journey like no other. The dried leaves emit a delightful aroma, and the resulting tea liquor is a rich yellow-orange, reminiscent of dried apricot. The flavor is sweet, balanced, and harmonious, with a mild fruit note that lingers on the palate. This tea is known for its unique "hui gan" experience, where the bitter sweetness coats the mouth and throat, leaving a lasting impression. Discover the rare and exquisite taste of Jinggu Mountain tea with this limited edition product.

• High-quality leaves aged between 100 to 400 years
• Supervised by tea Master Vesper Chan for superior craftsmanship
• Enjoy the unique "hui gan" experience with each sip

This limited edition cake is a treasure for tea enthusiasts who appreciate the finer things in life. The balance and comfort of its "Qi" make it a perfect choice for both relaxation and concentration. Indulge in the rich history and unparalleled flavor of Jinggu Mountain tea.

• Perfect for tea ceremonies and daily enjoyment
• Boosts mental clarity and relaxation
• A rare find for collectors and tea aficionados

To savor the full potential of this exceptional tea, we recommend using a Gaiwan or Yi Xing Pot. The steeping instructions are as follows: 5g or 2 tsp of buds in a heated vessel, 200-degree water, and a brewing time of 20 seconds for the first infusion, 10 seconds for the second, and add about five seconds for each subsequent brewing. For a Western-style brew, use one heaping tsp per 12 oz cup or one Tbsp per 24 oz pot, steeping for 2-3 minutes or to taste. Experience the full spectrum of flavors and aromas with each cup.

• Simple and effective brewing instructions
• Enjoy multiple infusions from a single cake
• Perfect for both beginners and experienced tea drinkers