Liquidation Sale Ethiopia (uk Edition) Set [Cuf6inZM]

Liquidation Sale Ethiopia (uk Edition) Set [Cuf6inZM]

Embark on a culinary journey through the unique and enchanting world of Ethiopian cuisine with the UK Edition of this exquisite book. This comprehensive guide, winner of a 2020 James Beard Foundation Book Award in the International category, offers a captivating look into a cuisine that has been shaped by ancient traditions and a rich religious tapestry of Judaism, Christianity, and Islam. Discover why Ethiopian food deserves its place among the world's most singular cuisines.

UK Import, Metric Measurements
Experience the authenticity of Ethiopian cuisine with this UK Edition, which includes metric measurements for your convenience. Out of print in the US, this book is a rare find for enthusiasts and culinary adventurers alike. Inside, you'll find a treasure trove of mouthwatering recipes, each carefully crafted to showcase the unique flavors and ingredients that define Ethiopian cooking.

• Traditional Dishes: Savor classic dishes like Doro Wat, a savory chicken stew seasoned with berbere spice, and Siga Tibs, crispy flashfried beef, perfect for any meal.
• Hearty Soups and Salads: Indulge in Asa Shorba, a hearty spiced fish soup, and refreshing vegetarian dishes such as Gomen, collard greens seasoned with ginger and garlic, and Azifa, a delightful green lentil salad.

Stunning Visuals and Cultural Insight
Not only does this book offer an array of delicious recipes, but it also provides stunning photography of Ethiopia's breathtaking landscapes and vibrant artisans. Gain insightful cultural and historical details that bring the cuisine to life and deepen your appreciation for the Ethiopian culinary heritage. Whether you're a seasoned chef or a curious home cook, this book is an invaluable resource for anyone looking to explore the rich flavors of Ethiopian cuisine.