Compact Hitohira Tanaka Manzo White #2 Yanagiba 270mm Ho Wood Handle (saya) Device [43A9KhMg]

Superior Yanagiba Knife by Hitohira Tanaka Manzo

Experience the pinnacle of Japanese culinary art with the Hitohira Tanaka Manzo White #2 Yanagiba 270mm. This exquisite knife is a masterpiece of craftsmanship, combining traditional Japanese design with modern functionality. Crafted by the renowned Tanaka Blacksmith in Sakai-Osaka, Japan, this yanagiba is a testament to the highest quality steel and meticulous attention to detail. With its distinctive Ho Wood handle and Buffalo Horn ferrule, it offers a perfect blend of aesthetics and ergonomics.

• Expert Craftsmanship: Hand-forged by Tanaka Blacksmith, ensuring superior quality and durability.
• Japanese Tradition: Celebrates the rich heritage of Japanese culinary culture.

Key Product Specifications

The Hitohira Tanaka Manzo White #2 Yanagiba is a precision instrument designed for the most delicate tasks in the kitchen. Measuring 270mm in length, it boasts a sharp, carbon Damascus clad blade made from Yasuki White (Shirogami) #2 steel, renowned for its exceptional sharpness and edge retention. The blade is meticulously honed to a thickness of 4mm, providing the perfect balance between sharpness and durability. Accompanied by a Ho Wood handle and Buffalo Horn ferrule, this knife is not only a pleasure to use but also a visual delight.

• Blade Specifications:
  • Length: 270mm
  • Steel Type: Carbon Steel
  • Steel: Yasuki White (Shirogami) #2, Carbon Damascus Clad
  • Thickness: 4mm
• Handle Specifications:
  • Material: Ho Wood & Buffalo Horn Ferrule
  • Shape: Octagonal
  • Length: 140mm

Perfect for Culinary Enthusiasts and Professionals

The Hitohira Tanaka Manzo White #2 Yanagiba is an essential tool for any chef or culinary enthusiast. Whether you are slicing sashimi, preparing sushi, or simply enjoying the art of cooking, this knife will elevate your culinary experience. Its sharp edge and precise blade allow for clean, precise cuts, making it ideal for a variety of tasks. The right-handed design ensures comfort and control, while the included saya provides convenient storage and protection.

• Practical Uses:
  • Slicing Sashimi and Sushi
  • Preparing Vegetables and Fruits
  • Cooking Delicate Dishes
• Benefits:
  • Superior Sharpness and Edge Retention
  • Comfortable and Ergonomic Handle
  • Convenient Storage with Included Saya