Multi-purpose Kagekiyo White #2 Yanagiba 270mm Holiday Edition [iF0WksEX]

Master-Crafted Multi-purpose Kagekiyo White #2 Yanagiba 270mm Holiday Edition [iF0WksEX]

Experience the art of Japanese culinary perfection with the Multi-purpose Kagekiyo White #2 Yanagiba 270mm Holiday Edition [iF0WksEX]. This exquisite knife, meticulously crafted by certified master artisans in Sakai, is a testament to traditional Japanese craftsmanship. Designed for both aesthetics and functionality, this knife is a premium addition to any kitchen. Its razor-sharp edge and precision forged blade are guaranteed to elevate your cooking to new heights.

Key Features and Specifications

The Kagekiyo White #2 Yanagiba boasts an impressive list of features. The blade is meticulously forged from high-quality shirogami #2 steel, with iron cladding rated at 63hrc, ensuring exceptional sharpness and durability. The knife features a unique geometry, making it extremely thin at the edge for effortless cutting. Key specifications include a weight of 194g, a heel height of 34.5mm, an edge length of 263mm, and a spine thickness above the heel of 4.3mm. To complete the package, the knife comes with an elegant urushi saya cover, adding a touch of traditional elegance to your kitchen.

Practical Applications and Benefits

The Kagekiyo White #2 Yanagiba is the perfect tool for slicing and dicing vegetables, fish, and meat with unparalleled precision and ease. Whether you're a professional chef or a culinary enthusiast, this knife is designed to enhance your cooking experience. Its exceptional sharpness allows for cleaner cuts and reduces the risk of food sticking, ensuring that every dish is a work of art. With the Kagekiyo White #2 Yanagiba, you can confidently prepare sushi, sashimi, and other Japanese delicacies, or simply enjoy the satisfaction of using a beautifully crafted piece of Japanese craftsmanship in your daily life.