Holiday Special Cheval Andes - Today Only [PczULdBD]

Experience the Legacy of Holiday Special Cheval Andes - Today Only [PczULdBD]

Indulge in the exquisite 2010 Cheval des Andes, a wine that transcends time and place, offering a symphony of flavors from the finest vineyards in Argentina. This exceptional blend is the result of grapes grown at an old vineyard, planted in 1929, at Las Compuertas in Luján de Cuyo, Mendoza, complemented by the Uco Valley's La Consulta. The 2010 vintage boasts a higher percentage of Petit Verdot than ever before, resulting in a rich and complex blend that is sure to captivate your senses.

• Hand-picked grapes from two of Argentina's most prestigious vineyards.
• A unique blend of 60% Malbec, 20% Cabernet Sauvignon, and 20% Petit Verdot.

Unveiling the Characteristics of Holiday Special Cheval Andes - Today Only [PczULdBD]

The 2010 Cheval des Andes showcases a masterful integration of oak, with delectable notes of blackcurrant and spices (black pepper). This wine demonstrates restraint and incipient elegance, along with underbrush and hints of truffles, making it one of the most elegant iterations of Cheval des Andes. On the palate, you'll find a harmonious balance between power and elegance, featuring ripe, fine-grained tannins and a refreshing finish. As the wine breathes, stronger balsamic notes emerge, enhancing its complexity.

• Intense integration of oak with blackcurrant and spice notes.
• Exquisite balance between power and elegance with ripe tannins.

Perfect for the Connoisseur's Collection

The 2010 Cheval des Andes is a testament to the art of winemaking, offering an unparalleled experience for the discerning wine enthusiast. Whether you are celebrating a special occasion or simply enjoying a moment of tranquility, this wine is sure to elevate your experience. With only 60,000 bottles produced, owning a bottle of this vintage is a privilege that promises to delight your palate for years to come.

• Perfect for special occasions or daily enjoyment.
• A rare opportunity to own a piece of winemaking history.