Award Winning The Classic | 8" Chef Knife Price Crushed By 55% [csO1XZag]

AN INSTANT CLASSIC... 

Introducing 'THE CLASSIC' 8” Chef Knife - multifunctional, excellent quality, and affordable, thoughtfully designed for you by Sam the Cooking Guy. 

FYI - IF YOU DON’T KNOW, NOW YOU KNOW...

• ideal for slicing meat 
• perfect for mincing herbs
• great for disjointing (ie: breaking down) chicken and other cuts of meat
•  Use the tip to separate chicken parts 
• just a good all-rounder that can handle most jobs 

A CUT ABOVE...

• 8” blade made of high carbon, German X50 steel
• razor sharp 18 degree cutting edge
• 'hollow-ground' blade construction - aka those little divots in the blade edge that help reduce drag and sticking when cutting certain foods
• 5.2” matte pakkawood handle - yes it’s pretty , but also happens to be incredibly durable AND perfectly balanced.  
• total knife weight is 7.9 oz
• thoughtfully designed in California, forged of German Steel and lovingly crafted in China - talk about the best of ALL worlds! 

HAPPY KNIFE, HAPPY LIFE...

• always hand wash - never put it in the dishwasher 
• use a soft towel to dry (microfiber recommended)- always with the blade facing AWAY from your hand 
• avoid cleaners with bleach &/or citrus extracts
• do not use rough sponges (ex. Brillo pads/ steel sponges/ any other harsh materials as steel may scratch)

LIVE YOUR BEST KNIFE...

• while this knife is gorgeous enough to warrant a spot on the pillow next to you, we highly recommend storing it in your knife drawer just to be safe.