Discover Dok Dall'ava 24 Month Prosciutto San Daniele Dop (whole 19 Lb.) Perfect For Gifting [ZhYfREbO]

Dok Dall'Ava 24 Month Prosciutto San Daniele DOP

Indulge in the finest Italian culinary tradition with Dok Dall'Ava's 24 Month Prosciutto San Daniele DOP. This exquisite ham is a testament to the Dall'Ava family's 65-year legacy of crafting the highest-quality San Daniele hams. Each leg is selected from certified Italian pigs, raised on a diet of cereal and milk serum, ensuring a superior flavor and texture. Embrace the rich history and artistry behind this gourmet delicacy.

Key Features:

• Produced by the renowned Dall'Ava family since 1955
• Selected from the finest Italian pigs, fed on cereal and milk serum
• Handcrafted and aged for a minimum of 24 months
• Comes with a hot iron brand or ink seal of "Prosciutto di San Daniele"
• Supervised by authorized Italian Veterinary Services

Product Details and Specifications

Experience the art of Italian charcuterie with Dok Dall'Ava's Prosciutto San Daniele DOP. The hams are processed with meticulous care, ensuring the highest quality standards. Fresh legs arrive at the factory within two days of slaughter, where they are checked and registered with a button seal. The hams are then covered with only sea salt from the natural park of Santa Margherita (Puglia), which imparts a unique flavor. The drying process, a tradition passed down through generations, is supervised by authorized personnel to guarantee the finest product.

Practical Uses and Benefits

Dok Dall'Ava's Prosciutto San Daniele DOP is not just for antipasto; it's a versatile ingredient that can elevate any meal. Whether you're serving it as a centerpiece for a gourmet lunch or as a simple yet sophisticated dinner accompaniment, this prosciutto adds a touch of Italian elegance to your table. Perfect for sharing with family and friends, or as a luxurious treat for yourself, this gourmet ham is sure to delight your senses and satisfy your taste buds.