Life Hack Chantilly By Gorham Sterling Silver Large Charcuterie Knife 9 3/4" Custom Made + Gift Included [Xc6KHLvk]

Chantilly by Gorham Sterling Silver Large Charcuterie Knife

Experience the elegance of Gorham's craftsmanship with the Chantilly by Gorham Sterling Silver Large Charcuterie Knife. This exquisite piece is a testament to the brand's commitment to quality and artistry. The knife features a 9 3/4" blade, perfect for handling a variety of charcuterie needs, and is complemented by a stunning sterling silver hollow handle. The Chantilly pattern, a classic Gorham design, adds a touch of sophistication to this already remarkable knife.

• High-quality sterling silver construction
• Stainless steel, serrated blade for optimal cutting performance

Exquisite Craftsmanship and Specifications

Crafted post-1940, this Gorham charcuterie knife is a true piece of art. Its 5 1/2" stainless steel blade is designed with precision, featuring a sharp, serrated edge for clean cuts. The blade also showcases five circle piercings, adding a unique aesthetic to the design. The hollow handle not only enhances the knife's appearance but also provides a comfortable grip. This knife is a perfect blend of form and function, designed to impress both the chef and the guest.

• Post-1940 Gorham craftsmanship
• 5 1/2" stainless, serrated, tapered blade
• 5 circle piercings for a distinctive look

Perfect for Gourmet Entertaining and Daily Use

Whether you're hosting a gourmet dinner party or simply enjoying a meal at home, the Chantilly by Gorham Sterling Silver Large Charcuterie Knife is an essential addition to your kitchen. Its versatility makes it ideal for slicing a variety of meats, cheeses, and vegetables. The knife's impressive design and functionality make it a standout piece in any setting. This knife is not just a tool; it's a statement of culinary sophistication and elegance.

• Perfect for charcuterie boards and gourmet entertaining
• Enhances the presentation of your culinary creations
• Target audience: Gourmet enthusiasts, professional chefs, and collectors