Don't Miss Chester-jensen Co Ste-vac Heater - 188.5 Sq. Ft. Markdown: -85% [DnYzUubG]

Chester-Jensen Co Ste-Vac Heater

The Chester-Jensen Co Ste-Vac Heater is a cutting-edge heating solution designed for efficient and safe processing of milk and milk products. This heater stands out for its ability to prevent the formation of milk stone or "burn-on" on heating surfaces, ensuring a no burn-on flavor. Engineered with precision, the SV-40 model boasts a robust construction featuring 316 stainless steel tubes and a total of 48 tubes, each measuring 1-1/2 inches in diameter and 10 feet in length. This results in an impressive heat transfer surface area of approximately 188.5 square feet, making it an ideal choice for a variety of heating applications.

• Capacity: With a capacity of 36,000 lbs/hr at 40 °F-90 °F, 40,000 lbs/hr at 85 °F-190 °F, and 40,000 lbs/hr at 190 °F-230 °F, the Ste-Vac Heater delivers exceptional performance for high-volume processing.
• Material: The use of 316 stainless steel ensures durability and resistance to corrosion, making it suitable for demanding environments.

Product Specifications and Technical Details

The Ste-Vac Heater is a versatile and reliable unit, equipped with two sets of heating tubes arranged in parallel for increased capacity and efficiency. This design allows for greater temperature rises at higher capacities while maintaining a lower pressure drop through the tubes. Key specifications include:

• Tube Material: 316 stainless steel for longevity and corrosion resistance.
• Number of Passes: 4, ensuring effective heat distribution.
• Tube Dimensions: 1-1/2 in. dia. x 10 ft. L, providing ample surface area for heat transfer.

In addition to its technical prowess, the heater is fully CIP'able, making it easy to clean and maintain, further enhancing its reliability and lifespan.

Practical Applications and Benefits

The Chester-Jensen Co Ste-Vac Heater is a versatile tool for various dairy processing applications. Its ability to heat milk and milk products without the formation of milk stone or "burn-on" makes it an invaluable asset in the following scenarios:

• Applications:
  • Pre-heating in powdered milk production
  • Pasteurizing cream as high-temperature-short-time pasteurizers
  • Pre-heating fluid milk before vat pasteurization
  • Ice-cream mix processing
  • Pre-heating milk for separators
  • Pasteurizing milk in cheese production
• Benefits:
  • Enhanced product quality and flavor preservation
  • Increased efficiency and capacity
  • Reduced maintenance and downtime

With its compact design measuring 12 ft. 6 in. L x 3 ft. W x 6 ft. H, the Ste-Vac Heater is also space-efficient, making it a practical choice for any dairy processing facility.