Ultimate Diamond Electric Oven Direct Steam And Convection, 10xgn1/1+cleaning - Sde/xc-10 Christmas Gift Special [nki9mEfK]

Diamond Electric Oven - Versatile Cooking Solution

The Diamond Electric Oven, designed for commercial use, is a versatile cooking solution that combines direct steam and convection heating for optimal performance. This oven is equipped with a variety of plate sizes, including GN 1/3, 1/2, 2/3, and 1/1, allowing for flexible and efficient cooking. With a load capacity of 50Kg, it can handle large batches of food, making it ideal for busy kitchens. The lateral structures are designed to be less than 65mm to prevent tipping, ensuring the safety of your staff and equipment. A core temperature probe is also included for precise temperature control, guaranteeing consistent cooking results.

• Multiple Plate Sizes for versatile cooking options.
• 50Kg Load Capacity for efficient batch cooking.
• Anti-Tipping Design for safety and stability.

Superior Construction and Hygiene

Crafted with stainless steel AISI 304 for durability and ease of cleaning, the Diamond Electric Oven boasts a fully welded, watertight cooking chamber. The rounded corners and edges ensure there are no rough surfaces, reducing the risk of food sticking and making cleaning easier. The oven features a double-drawn bottom that separates condensation from grease, directing it towards the drain. A standard steam condenser reduces the temperature of condensate at the drain and limits steam outlet when the door is opened. The door structure and heat diffusers are easily removable for convenient maintenance and cleaning.

• Stainless Steel Construction for long-lasting durability.
• Watertight Cooking Chamber for easy cleaning.
• Removable Door and Heat Diffusers for quick maintenance.

Advanced Control and Performance

The Diamond Electric Oven is equipped with a control panel featuring a thermostat ranging from 25° to 300°C and a timer from 1 minute to 8 hours, allowing for precise temperature and time control. The panel is designed with a clear and logical layout, making it easy to use and ensuring consistent cooking results. The oven features an ergonomic and athermal handle, automatic closing with a safety device, and a condensate recovery unit integrated into the door for optimal hygiene. The double-glazed door provides better thermal insulation and includes side LED lighting for a clear view of the cooking chamber.

• Digital Control Panel for precise temperature and time control.
• Double-Glazed Door for better thermal insulation and safety.
• Side LED Lighting for a clear view of the cooking chamber.