Unique Moffat Cr2032 Landscape Multi Purpose Oven 11.4kw Three Phase Full Package [2Er5ukoG]

Moffat CR2032 Landscape Multi Purpose Oven

Introducing the Moffat CR2032 Landscape Multi Purpose Oven, a versatile and powerful solution for commercial kitchens. Designed for the efficient cooking and regeneration of a wide range of foods, this oven is perfect for busy establishments that require quick and even heat distribution. With its innovative features and robust construction, the CR2032 is a must-have for any kitchen looking to enhance its food preparation capabilities.

Key Features and Specifications

The Moffat CR2032 Landscape Multi Purpose Oven boasts a range of features that set it apart from other ovens on the market. Its unique multi-fan air circulation system ensures fast and even heat distribution, guaranteeing that food is cooked to perfection every time. The oven is designed to accommodate GN1/1 type pans, and its landscape configuration offers twenty shelf positions, with six grid shelves supplied as standard. Additionally, the CR2032 comes with a bright polished stainless steel interior for easy cleaning and a durable, easy-clean satin finished outer panel.

• Multi-fan air circulation for fast and even heat distribution
• Landscape configuration with twenty shelf positions

Practical Uses and Benefits

Whether you're cooking fresh, chilled, or frozen bulk foods, or regenerating chilled pre-plated meals, the Moffat CR2032 Landscape Multi Purpose Oven is an invaluable asset in your kitchen. Its three phase power capability makes it suitable for high-demand operations, ensuring that your kitchen can handle the workload with ease. The heavy-duty hinged door and slam shut door catch provide added safety and convenience, while the bright interior and easy-clean panels make maintenance a breeze.

• Perfect for cooking and regeneration of fresh, chilled, or frozen foods
• Three phase power for high-demand operations

With the Moffat CR2032 Landscape Multi Purpose Oven, you can expect increased efficiency, improved food quality, and a more streamlined kitchen operation.