Finally Krug Champagne At The Table For A Limited Time [2VdwQ8fc]

Explore Finally Krug Champagne At The Table For A Limited Time [2VdwQ8fc]

"Finally Krug Champagne At The Table For A Limited Time [2VdwQ8fc]" is a captivating culinary journey that intertwines the art of champagne with the world's most renowned chefs. This exquisite book takes readers on a gastronomic adventure through ten master chefs from around the globe, each creating unique recipes that harmonize seamlessly with Krug Grande Cuvée and Krug Rosé.

• Indulge in over thirty exclusive recipes
• Discover the fusion of Krug's signature cuvées with simple yet exquisite ingredients

World-Class Chefs and Gourmet Pairings

This one-of-a-kind pairing book features chefs such as Anne-Sophie Pic and Arnaud Lallement from France, Guillaume Galliot from Hong Kong SAR, and Tanja Grandits from Switzerland, among others. Each chef brings their unique culinary expertise to the table, offering a fresh perspective on traditional recipes. The book is beautifully illustrated with photographs by The Social Food, capturing the intimate surroundings of the chefs' kitchens.

• Enjoy pairing notes for specific editions of Krug Grande Cuvée and Krug Rosé
• Explore ten themes around Krug, from myths to tasting notes

Hardcover Book Details

"Finally Krug Champagne At The Table For A Limited Time [2VdwQ8fc]" is a luxurious hardcover book that promises to be a cherished addition to any collection. With its trim size of 9-1/4 x 13 inches and 224 pages, this book offers a comprehensive and visually stunning experience.

• Hardcover format for durability and longevity
• Text by Alice Cavanagh, photographs by The Social Food

This exquisite book is bound to appeal to Krug lovers and champagne enthusiasts everywhere, providing a fresh look into one of France's most celebrated estates.