Heavy-duty Shiki Greysh Vg-10 Nickel Damascus Snd-25 Gyuto 240mm (9.4 Inch, Rose Wood Handle) Instant 80% Discount [5QwS7YD9]

SHIKI Greysh VG-10 Nickel Damascus SND-25 Gyuto 240mm Knife

The SHIKI Greysh VG-10 Nickel Damascus SND-25 Gyuto 240mm knife is a masterpiece of culinary craftsmanship, designed to elevate your cooking experience. With its elegant grayish silver color and calm wavy Damascus pattern, this knife is not just a tool but a statement piece for your kitchen. The VG-10 Nickel Damascus blade is renowned for its reliability, toughness, sharpness, and long edge life, making it an ideal choice for professional chefs and passionate home cooks alike.

Superior Craftsmanship and Features

This exquisite knife is a testament to the art of Japanese craftsmanship. The handle, crafted from rosewood, offers a classic and natural wooden texture, providing a comfortable and secure grip. The seamless stainless steel bolsters and decorative mosaic pins add to the knife's aesthetic appeal. Each handle is contoured and finished by master craftsman Mr. Masui, ensuring a well-balanced and attractive design. The full-width blade tang is tapered by hand to improve balance, making the knife a joy to own and use. The VG-10 cutting edge is hardened to HRc.60-61, ensuring exceptional sharpness and durability.

Practical and Versatile Design

The Gyuto is the Japanese equivalent of the classic Western Chef’s knife, offering versatility and precision for a wide range of kitchen tasks. Whether you're cutting meats, fish, vegetables, or fruits, this multi-purpose knife is up to the challenge. The double bevel edge (50/50) is suitable for both right and left-handed users, ensuring ease of use for all. The blade is 240mm (9.4 inches) in length, providing ample room for slicing and dicing. This knife is also easy to maintain, with a stainless steel blade that resists rust and a rosewood handle that is both durable and visually appealing. With proper care and maintenance, the SHIKI Greysh VG-10 Nickel Damascus SND-25 Gyuto 240mm knife will be a faithful companion in your culinary endeavors for years to come.