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Hitohira Kikuchiyo Manzo 180mm Usuba Knife

Discover the pinnacle of Japanese culinary art with the Hitohira Kikuchiyo Manzo 180mm Usuba Knife. Crafted with unparalleled precision in Sakai, this knife embodies the essence of traditional Japanese craftsmanship. The Kikuchiyo Manzo series is renowned for its exceptional quality and functionality, making it a favorite among professional chefs and culinary enthusiasts alike.

Superior Craftsmanship and Design

This exquisite knife is hand forged and ground in Sakai, a city famous for its knife-making traditions. The Kikuchiyo Manzo series features a unique forging and heat treatment process that ensures easy sharpening, outstanding toughness, and an exceptional edge life. Key features include:

• Easy Sharpening: The unique heat treatment allows for a quick and effortless sharpening process, maintaining the blade's sharpness for longer.
• Excellent Edge Life: The high-quality steel and precise craftsmanship guarantee a long-lasting edge, essential for consistent performance in the kitchen.

Practical and Versatile

The Hitohira Kikuchiyo Manzo 180mm Usuba Knife is a versatile tool for a wide range of culinary tasks. The deep ground ura hollow grind on the inside of the blade enhances food release, ensuring smooth and efficient cutting. Additionally, the polished spine and heel add a touch of elegance and functionality. This knife is perfect for:

• Chefs and Culinary Enthusiasts: Elevate your culinary skills with a tool that combines precision, durability, and aesthetics.
• Professional Kitchens: A must-have for any professional kitchen, ensuring efficiency and precision in all cutting tasks.