Your New Favorite Alma Knife Co. 155mm Nakiri 26c3 Nashiji Black Palm Ebony Handle Save 75% Now [IpkjmPVt]

Alma Knife Co. Nakiri Knife with Ebony Handle

Experience the art of culinary precision with the Your New Favorite Alma Knife Co. 155mm Nakiri 26c3 Nashiji Black Palm Ebony Handle Save 75% Now [IpkjmPVt]. This exceptional knife is designed for both professional chefs and home cooks who demand the highest quality and functionality. Crafted in Mountain View, CA, the Alma Knife Co. is known for its commitment to excellence in knife-making.

Key Features and Specifications

The Alma Knife Co. Nakiri 26c3 Nashiji is a true masterpiece, featuring a 155mm blade made from high-quality carbon steel. This type of steel is renowned for its sharpness and durability, ensuring that your knife will maintain its edge for years to come. The Nashiji pattern on the blade adds both aesthetic appeal and functional benefits, enhancing the knife's ability to glide through vegetables with ease. The Black Palm and Ebony handle, combined with Red/Black G10 dividers, provides a luxurious feel and a secure grip, making it comfortable to use for extended periods. Here are the key specifications:

Brand: Alma Knife Co.

Producing Area: Mountain View, CA

Profile: Nakiri

Size: 155mm

Steel Type: Carbon Steel

Steel: 26c3 Nashiji

Handle: Black Palm / Ebony with Red / Black G10 Dividers

Total Length: 305mm

Edge Length: 150mm

Handle to Tip Length: 172mm

Blade Height: 51mm

Thickness: 2.54mm

Handle Length: 130mm

Weight: 198g

Hand Orientation: Ambidextrous

Practical Uses and Benefits

The Alma Knife Co. Nakiri 155mm 26c3 Nashiji is an indispensable tool for anyone who loves to cook. Whether you're slicing, dicing, or chopping vegetables, this knife's sharp edge and precise design will elevate your culinary skills. Ideal for preparing Japanese cuisine, the Nakiri's broad blade allows for smooth cuts and effortless handling of various vegetables. The ambidextrous design means it's perfect for both left and right-handed users. Here are some of the practical benefits:

Enhances culinary precision and efficiency

Complements Japanese cooking techniques

Perfect for both professional chefs and home cooks

Long-lasting sharpness and durability

Luxurious and comfortable to hold