All-in-one Hitohira Hinode 180mm Santoku Shirogami 2 Tsuchime Ho Wood (d-shape) Holiday Cheer Edition [7nWlFLyA]

Hitohira Hinode 180mm Santoku Knife

Introducing the Hitohira Hinode 180mm Santoku Knife, a masterpiece from the Ajikataya line by Mutsumi Hinoura. Crafted with precision and passion, this knife is a perfect blend of traditional Japanese craftsmanship and modern culinary needs. With its 240mm blade length, layered steel construction, and shirogami 2 cutting core, this Santoku knife is designed to be your ultimate kitchen companion. Its rustic hammermark (Tsuchime) finish not only adds to its aesthetic appeal but also ensures durability and a sharp edge. The Magnolia (Ho) wood handle and black horn ferrule complete the luxurious look and feel of this exceptional knife.

• Layered steel construction for superior durability and edge retention.
• Shirogami 2 cutting core for exceptional sharpness and ease of sharpening.

Product Specifications and Technical Details

The Hitohira Hinode 180mm Santoku Knife is a testament to the art of knife making. It features a hard carbon steel core with iron cladding, which not only enhances its durability but also contributes to its ability to develop a unique patina over time. The shirogami, or white steel, core is known for its fine grain structure, making it highly responsive to sharpening and capable of maintaining a razor-sharp edge. Mutsumi Hinoura's expertise in heat treatments and knife design is evident in the knife's distal tapers and wide kiriba style bevels, providing both strength and agility for various culinary tasks.

• Hard carbon steel core with iron cladding for enhanced durability.
• Shirogami 2 cutting core for superior sharpness and ease of maintenance.

Practical Uses and Benefits

Whether you are a professional chef or a passionate home cook, the Hitohira Hinode 180mm Santoku Knife is a versatile tool that will elevate your culinary experience. Its exceptional sharpness and durability make it ideal for a wide range of tasks, from slicing vegetables and fruits to preparing fish and meats. The knife's ability to maintain a sharp edge means less time spent on sharpening and more time on creating delicious dishes. With its rustic design and high-quality materials, this knife is not just a tool but a statement piece in your kitchen. Ideal for those who appreciate the blend of traditional craftsmanship and modern functionality.

• Perfect for slicing, dicing, and chopping a variety of ingredients.
• Long-lasting edge retention for minimal maintenance and maximum efficiency.