All-in-one Sabatier Breswick Chef Au Ritz 9.5" Tranchelard Slicer Stainless 1970s? Holiday Cheer Edition [niRxFofb]

Sabatier Breswick Chef Au Ritz Slicer

Introducing the Sabatier Breswick Chef Au Ritz Tranchelard Slicer, a timeless piece of culinary art from the 1970s. This exquisite slicer is designed for the discerning chef, offering unparalleled precision and craftsmanship. With a 9.5" forged stainless steel blade and brass riveted POM handles, it boasts exceptional durability and ergonomic comfort. The Chef Au Ritz logo, featuring a cartoon portrait of Escoffier, adds a touch of culinary history to this exceptional tool.

• Stainless steel blade: Ensures longevity and resistance to corrosion.
• Brass handles: Provides a sturdy grip and a luxurious feel.

Product Specifications

Crafted with the utmost attention to detail, the Sabatier Breswick Chef Au Ritz Tranchelard Slicer is a testament to the brand's commitment to quality. The 9.5" cutting edge is perfect for slicing through a variety of ingredients with ease, while the 14.25" overall length offers ample control and maneuverability. Weighing just 5.6 oz, this slicer is lightweight yet powerful, making it a favorite among professional chefs and culinary enthusiasts alike.

• 9.5" cutting edge: Delivers clean cuts and precise slices.
• 14.25" overall length: Ensures a comfortable grip and control.

Practical Applications and Benefits

The Sabatier Breswick Chef Au Ritz Tranchelard Slicer is an invaluable addition to any kitchen. Whether you're preparing fine dining dishes or simply slicing bread for a family meal, this tool will enhance your culinary experience. Its unique design and superior craftsmanship make it perfect for chefs looking to elevate their skills and for collectors seeking a piece of culinary history.

• Culinary versatility: Ideal for slicing a wide range of ingredients.
• Collectible item: A timeless piece that will be cherished for generations.