Versatile Rolin Knives 280mm Sujihiki 52100 Desert Ironwood And Copper With Saya Massive 30% Savings [LK1aXH5n]

Rolin Knives 280mm Sujihiki

Introducing the Rolin Knives 280mm Sujihiki, a masterpiece of craftsmanship and functionality. This hand-forged mono steel sujihiki is crafted from premium 52100 carbon steel, renowned for its exceptional durability and sharpness. The knife features a flat grind with a medium-thin edge and a strong distal taper, providing a precise and smooth cutting action that is both substantial and responsive.

• High-Quality Materials: Crafted from 52100 carbon steel for superior edge retention and durability.
• Design Features: Flat grind with a medium-thin edge and strong distal taper for optimal cutting performance.

Exquisite Craftsmanship

Every aspect of the Rolin Knives 280mm Sujihiki is meticulously crafted by the talented Nick Rolin. With a background in sustainable agriculture and culinary experience, Nick brings a unique perspective to knife making. The octagonal handle is made from ironwood, enhanced with a copper pin and a hammered copper ferrule, offering a comfortable grip and a touch of elegance. The saya, crafted from poplar and wenge, completes the package with a sleek and durable design.

• Artisanal Craftsmanship: Each knife is hand-forged, heat-treated, ground, machined, and shaped with precision and intention.
• Unmatched Aesthetics: The ironwood handle and copper accents provide a luxurious and timeless look.

Performance and Versatility

The Rolin Knives 280mm Sujihiki is not only a visual delight but also a functional masterpiece. Nick Rolin's attention to detail and passion for creating well-made tools shine through in the edge performance, cutting feel, and sharpenability of this knife. Whether you are a professional chef or a passionate home cook, this sujihiki will elevate your culinary experience.

• Superior Performance: Exceptional edge retention, sharpness, and cutting feel for precise and efficient slicing.
• Practical Uses: Ideal for slicing fish, vegetables, and other delicate ingredients with ease and precision.