Ultimate Rolin Knives 210mm Gyuto Lohman Carbon Kurouchi Spalted Maple & Black G10 With Saya Accessory [tP8521Hv]

Rolin Knives 210mm Gyuto

Discover the perfect blend of art and functionality with the Rolin Knives 210mm Gyuto. This exquisite knife is a testament to craftsmanship, combining the precision of a fine dining chef with the durability of a professional kitchen tool. Crafted from 1.2419.05 carbon steel, this gyuto boasts exceptional edge retention and sharpness, making it an ideal choice for both professional chefs and culinary enthusiasts. The knife features a wide convex grind with a super-thin edge, ensuring a smooth and precise cutting action that will elevate your cooking experience.

Exceptional Material and Design

The 1.2419.05 carbon steel, sourced from Friedr. Lohman in Germany, is a special, low-volume melt known for its high carbon content of 1.3%. This unique alloy, which places it between Aogami 1 and Aogami Super, offers a bitey cutting feel with great edge retention and toughness. The tungsten content, combined with small amounts of Vanadium and Molybdenum, contributes to the formation of fine carbides, ensuring the knife remains sharp and durable over time. The octagonal handle, crafted from spalted maple and reinforced with a thin, black G10 ferrule, provides a comfortable and secure grip. The custom maple saya with a leashed copper pin adds a touch of elegance and functionality to this knife.

Artisan Craftsmanship and Edge Performance

The Rolin Knives 210mm Gyuto is the result of meticulous attention to detail and craftsmanship by Nick Rolin, a former fine-dining line cook turned knife maker. Each aspect of this knife, from forging and treating to grinding and shaping, is done with intention and care. The walkschliff convex grind creates a precise and smooth cutting feel with low drag and good release, while the strong distal taper enhances the knife's performance. We have been thoroughly impressed with Nick's knives, not only for their craftsmanship and aesthetics but also for their exceptional edge performance, cutting feel, and sharpenability. Elevate your culinary skills with the Rolin Knives 210mm Gyuto and experience the perfect fusion of form and function.