Top Pick New Old Stock Yoshikane 150mm Petty Skd Tsuchime D Ho/horn Handle Series [LSAjDxdC]
New Old Stock Yoshikane 150mm Petty KnifeIntroducing the New Old Stock Yoshikane 150mm Petty Knife, a exquisite piece of culinary art that combines the timeless appeal of traditional Japanese craftsmanship with modern functionality. This knife is a r
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New Old Stock Yoshikane 150mm Petty Knife
Introducing the New Old Stock Yoshikane 150mm Petty Knife, a exquisite piece of culinary art that combines the timeless appeal of traditional Japanese craftsmanship with modern functionality. This knife is a rare gem, sourced from a collection purchased between 2013 and 2017 at Bernal Cutlery. It is in unused condition, complete with the original handle and box, and serves as a throwback to Yoshikane's older production. The knife features a stunning SKD Tsuchime D Ho/Horn Handle, which not only adds to its aesthetic appeal but also ensures a comfortable and secure grip during use. The SKD steel core, a nearly stainless carbon steel with approximately 11-12% chromium content, provides excellent rust resistance and low reactivity with flavors, making it an ideal choice for discerning chefs.- Traditional Craftsmanship: Each knife is a testament to Yoshikane's commitment to traditional Japanese knife-making techniques.
- Stunning Design: The SKD Tsuchime D Ho/Horn Handle adds a touch of elegance to this timeless piece.
Product Specifications and Technical Details
The Yoshikane 150mm Petty Knife is hardened to 64 HRC, offering exceptional edge retention and a keen edge that lasts for a long time. Its excellent heat treatment and high degree of toughness ensure that it holds its edge well without compromising on durability. The knife is ground with a wide, kireba primary bevel, which allows for easy thinning and a superior cutting performance. This flat grind is especially noteworthy, as it contributes to the knife's ability to cut like a much thinner blade, even for a middleweight Japanese knife. The core of the knife is 'semi-stainless', providing a degree of rust resistance and developing a patina with use. However, it is important to dry the knife immediately after use and remove any orange rust with a light abrasive if necessary.- Excellent Edge Retention: Hardened to 64 HRC, this knife holds a sharp edge for an extended period.
- Easy Sharpening: The flat grind and high heat treatment make the knife very easy to sharpen.
Practical Uses and Benefits
The Yoshikane 150mm Petty Knife is a versatile tool that is perfect for a wide range of culinary tasks, from slicing vegetables and fruits to preparing sashimi and sushi. Its sharp edge and ergonomic handle make it an essential addition to any kitchen. Whether you are a professional chef or a home cook, this knife will enhance your cooking experience and elevate your culinary creations. The combination of traditional craftsmanship and modern technology ensures that this knife will be a reliable companion in the kitchen for years to come.- Culinary Versatility: Ideal for slicing, dicing, and preparing a variety of dishes.
- Quality Craftsmanship: A perfect blend of tradition and innovation for a top-notch cooking experience.
What Our Customers Say
Absolutely no complaints!
A very, very good and a very high-quality item.
- Iwan E..
Absolutely no complaints!
A very smart and a useful piece of technology.
- Everard Z..
Absolutely no complaints!
The overall quality is simply impeccable.
- Murray P..