Liquidation Sale Rolin Knives Honyaki 210mm Gyuto W2 Forge Finish Ebony Spalted Maple With Saya Series [LgeDbR6H]
Rolin Knives Honyaki Gyuto: Masterpiece of CraftsmanshipIntroducing the Rolin Knives Honyaki 210mm Gyuto, a true masterpiece of Japanese culinary artistry. This exceptional knife is hand forged from the highest quality W2 carbon steel, ensuring unpar
Secure Shopping
100% Safe Guarantee
Free Shipping
On orders over $30
Money-Back
30-Day Guarantee
Rolin Knives Honyaki Gyuto: Masterpiece of Craftsmanship
Introducing the Rolin Knives Honyaki 210mm Gyuto, a true masterpiece of Japanese culinary artistry. This exceptional knife is hand forged from the highest quality W2 carbon steel, ensuring unparalleled sharpness, durability, and performance. Crafted with meticulous attention to detail, it features an octagonal handle made from Ebony with a spalted maple ferrule, providing a luxurious and comfortable grip. The India Ink Dyed Poplar Saya with a waxed thread tethered brass pin adds to its sophisticated appearance.
Unmatched Quality and Performance
The Rolin Knives Honyaki 210mm Gyuto is a testament to Nick Rolin's expertise and passion for knife making. Each knife is meticulously forged, heat-treated, ground, machined, and shaped with intention and care. One of its standout features is the compound grind, which reduces drag and aids in food release, making it an exceptional choice for both professional chefs and home cooks. The abura honyaki forging process using a single piece of oil-quenched steel achieves a hard, fine-grained blade with excellent sharpness and edge retention.- Hand forged and differently heat treated
- Compound grind for reduced drag and improved food release
Perfect for Every Culinary Adventure
The Rolin Knives Honyaki 210mm Gyuto is the ideal companion for all your culinary endeavors. Whether you're a professional chef or a passionate home cook, this knife will elevate your cooking experience. Its exceptional sharpness, durability, and ergonomic design make it a must-have in any kitchen. Embrace the art of cooking with a knife that combines traditional Japanese craftsmanship with modern culinary demands.- Excellent sharpness and edge retention
- Ergonomic handle for comfortable use
What Our Customers Say
Absolutely no complaints!
This has become an essential part of my kit.
- Sabina M..
Absolutely no complaints!
It’s a very solid and useful gadget.
- Culhwch Y..
Absolutely no complaints!
I'm very pleased with this fine item.
- Gayle G..